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ASIAPRO MULTI-PURPOSE COOPERATIVE is seeking an adaptable restaurant staff member to greet guests, take orders, and work with the kitchen team to ensure smooth service in a Japanese cuisine setting.
Candidates should have 1–2 years of experience in Japanese cuisine, reside in Parañaque or nearby areas, and be ready to start ASAP. A service charge is provided as part of the compensation.
Interpersonal and Communication Skills: A friendly, patient demeanor is required to manage guest inquiries, resolve complaints, and ensure a welcoming atmosphere.
Multitasking: The ability to manage multiple tables simultaneously and deliver fast, efficient service in a busy environment.
Physical Stamina: The job often involves long hours on your feet, bending, and carrying heavy trays
Must have at least 1-2 years experience working in a Japanese cuisine.
Must be residing within Parañaque or its nearby locations (Taguig, Pasay, Las Piñas).
Willing to comply the requirements and start ASAP.
With Service Charge.