Finance Supervisor

Global Roast Food Corp.; Mandaluyong; On-site; PHP 500,000 - 700,000; Full time

Job summary

A leading food and beverage company in Meto Manila is seeking an organized Accounting/Finance Supervisor. The role involves overseeing daily accounting operations, managing a team, and ensuring accurate financial reporting related to food cost control and inventory management. Candidates should have at least 5 years of experience in accounting and a strong background in the food industry. This position is based at the Head Office in Mandaluyong City.

Qualifications

• Minimum 5 years of accounting experience with 3 years in a supervisory role.
• Strong background in food industry accounting.
• In-depth knowledge of inventory management and cost control.

Responsibilities

• Supervise daily accounting activities.
• Oversee food cost accounting and inventory tracking.
• Ensure timely financial report preparation.

Skills

Leadership

Financial Reporting

Analytical Skills

Communication

Inventory Management

Cost Control

Education

Bachelor’s degree in Accountancy or Finance

CPA license

Tools

SAP

QuickBooks

Oracle

Xero

Microsoft Excel

Job description

We are looking for a highly organized and detail-oriented Accounting/Finance Supervisor with strong experience in the food and beverage industry. This role will oversee daily accounting operations, manage a team of accounting staff, and ensure accurate financial reporting related to food cost control, inventory, and operational expenses.

Key Responsibilities:

• Supervise day-to-day accounting activities, including general ledger, accounts payable/receivable, payroll, and bank reconciliations.
• Oversee food cost accounting, inventory tracking, and cost of goods
• Ensure timely preparation and review of monthly, quarterly, and annual financial reports.
• Manage and mentor a team of junior accountants or accounting assistants.
• Implement and maintain internal controls and accounting policies in line with industry standards and company goals.
• Collaborate with purchasing, operations, and warehouse teams to ensure accurate costing and expense allocation.
• Prepare budget reports, forecasts, and financial analysis for management review.
• Coordinate with external auditors and tax consultants during audits or compliance checks.
• Review and validate supplier payments, inventory variances, and POS-generated reports.
• Analyze profit margins, identify cost-saving opportunities, and support pricing strategies.

Qualifications:

• Bachelor’s degree in Accountancy, Finance, or a related field.
• CPA license is preferred
• Minimum 5 years of accounting experience, with 3 years in a supervisory or lead role.
• Strong background in food industry accounting (restaurant, food service, or food manufacturing).
• In-depth knowledge of inventory management, food costing, and operational expense control.
• Proficient in accounting software (e.g., SAP, QuickBooks, Oracle, Xero) and Microsoft Excel.
• Strong leadership, communication, and analytical skills.
• Ability to work under pressure and manage multiple priorities in a fast-paced environment.

Deployment will be at our Head Office in One Corporate Central, Mandaluyong City.