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RVD FOOD GROUP in Paranaque City, Metro Manila is seeking a dedicated Dishwasher to join our kitchen team in a full-time role. You will operate dishwashing equipment, maintain cleanliness, and ensure sanitation of dishes, glassware and utensils to support high standards of service.
We value reliability, team work and a strong work ethic. Prior dishwashing experience is preferred; applicants must be physically able to stand for long periods and handle lifting.
We are seeking a dedicated and hardworking Dishwasher to join the team at RVD FOOD GROUP. This is a full-time position based in Paranaque City, Metro Manila. As a Dishwasher, you will play a crucial role in maintaining the standards of cleanliness and hygiene in our food and beverage operations. Your work ensures that all dishes, glassware, and kitchen equipment are properly sanitised and ready for use, directly supporting the quality of service we provide to our customers. This position is essential to the smooth functioning of our kitchen operations and contributes significantly to our overall operational excellence.
Operating commercial dishwashing equipment and maintaining proper washing cycles to ensure all dishes and glassware are thoroughly cleaned and sanitised
Organising and storing cleaned items in designated areas, ensuring easy access for kitchen and service staff
Maintaining cleanliness and organisation of the dishwashing station, including floors, walls and equipment
Handling and sorting soiled dishes, glassware and cutlery from the dining and kitchen areas
Monitoring water temperature and chemical levels in dishwashing equipment to ensure proper sanitisation standards
Reporting equipment malfunctions or maintenance needs to management promptly
Following food safety and hygiene protocols at all times
Assisting with general kitchen cleaning tasks as required
Managing inventory of cleaning supplies and dishwashing chemicals
Previous experience in a dishwashing or similar kitchen role is preferred
Physical ability to stand for extended periods and lift heavy items regularly
Strong attention to detail and commitment to maintaining high hygiene standards
Ability to work efficiently in a fast-paced kitchen environment
Reliable and punctual with a strong work ethic
Good communication skills and ability to work as part of a team
Knowledge of food safety and sanitation practices is advantageous
Willingness to learn and follow standard operating procedures