A local manpower cooperative in Taguig is seeking kitchen staff for full-time positions. Responsibilities include cleaning dishes, assisting with food preparation, and maintaining a sanitized workspace. Candidates should have a high school diploma and 1-3 years of relevant experience in a kitchen or restaurant environment. Strong attention to detail and the ability to work in a fast-paced setting are essential. Government-mandated health and wellness benefits are provided.
Qualifications
1-3 years of experience in a kitchen or restaurant setting.
Willingness to assist staff and take on additional tasks as needed.
Ability to work on your feet for extended periods.
Responsibilities
Clean and sanitize dishes, utensils, and kitchen equipment.
Maintain a clean, organized dishwashing area.
Assist with food preparation as needed.
Monitor inventory of cleaning supplies and report shortages.
Follow health and safety regulations while working.
Skills
Ability to work in a fast-paced environment
Strong attention to detail
Time management skills
Education
High School Diploma or equivalent
Job description
On-site - Taguig 1-3 Yrs Exp High/Senior High School Full-time
Responsibilities
Clean and sanitize dishes, utensils, and kitchen equipment.
Maintain a clean, organized dishwashing area.
Assist with food preparation as needed.
Monitor inventory of cleaning supplies and report shortages.
Follow health and safety regulations while working.
Requirements
Educational Qualifications: High School Diploma or equivalent
Experience Level: 1-3 years of experience in a kitchen or restaurant setting
Skills and Competencies: Ability to work in a fast-paced environment
Qualities and Traits: Strong attention to detail and time management skills
Responsibilities and Duties: Willingness to assist staff and take on additional tasks as needed
Working Conditions: Ability to work on your feet for extended periods