Dish Washer

HYDERABAD INDIAN CUISINE - Mango Cebu Branch; Cebu City; On-site; PHP 133,920 - 200,880; Full time

Job summary

HYDERABAD INDIAN CUISINE - Mango Cebu Branch is hiring for a full-time on-site position in Cebu City. Responsibilities include cleaning and sanitizing dishes and utensils, operating dishwashing equipment, and maintaining cleanliness in the kitchen area. Candidates must have a strong attention to detail and the ability to work in a fast-paced environment. A High/Senior High School education is required, and prior experience in a similar role is preferred but not necessary.

Qualifications

• Ability to work in a fast-paced environment.
• Strong attention to detail and cleanliness.
• Ability to lift and carry heavy items.
• Good physical stamina and endurance.
• Basic understanding of dishwashing equipment and chemicals.
• Ability to follow safety and sanitation guidelines.
• Previous experience in a similar role (preferred but not required).

Responsibilities

• Clean and sanitize dishes, pots, pans, and utensils.
• Operate dishwasher equipment and maintain cleanliness of the machine.
• Sort and organize clean dishes for easy access by kitchen staff.
• Dispose of trash and ensure cleanliness in the dishwashing area.
• Assist with the restocking of clean dishes and kitchen supplies.
• Maintain cleanliness of kitchen floor and surrounding areas.

Skills

Cook skill

Self-starter

Kitchen hygiene stewardship

Customer oriented

Attention to details

Education

High/Senior High School

Job description

On-site - Cebu No Exp Required High/Senior High School Full-time

Job Description

• Clean and sanitize dishes, pots, pans, and utensils.
• Operate dishwasher equipment and maintain cleanliness of the machine.
• Sort and organize clean dishes for easy access by kitchen staff.
• Dispose of trash and ensure cleanliness in the dishwashing area.
• Assist with the restocking of clean dishes and kitchen supplies.
• Maintain cleanliness of kitchen floor and surrounding areas.
• Ability to work in a fast-paced environment.
• Strong attention to detail and cleanliness.
• Ability to lift and carry heavy items.
• Good physical stamina and endurance.
• Basic understanding of dishwashing equipment and chemicals.
• Ability to follow safety and sanitation guidelines.
• Previous experience in a similar role (preferred but not required).

Key Skills

• Cook skill
• Self-starter
• Kitchen hygiene stewardship
• Customer oriented
• Attention to details