CHEF

SAN REN XING (BUGIS) PTE. LTD.

Santo Niño 1st

On-site

PHP 1,643,000 - 2,464,000

Full time

6 days ago
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Benefits offered by this job

Meals
Uniforms
Annual leave
Medical benefits
Staff discount
Birthday privilege
Insurance

Job summary

SAN REN XIN 三人行 is seeking a skilled Chef to support our restaurant team. You will lead kitchen operations, oversee ingredient prep and cooking of menu items, and ensure consistent quality across dishes.

Located at Thomson Plaza, Bugis Junction or Bedok Mall, the role requires at least 2 years of kitchen experience, and involves six-day work weeks with public holidays and weekends. We offer competitive pay of S$3,000–S$4,500 monthly plus benefits.

Qualifications

  • Minimum 2 years kitchen experience in a restaurant.
  • Able to work on public holidays and weekends.
  • Six days work per week.

Responsibilities

  • Manage the operations of the kitchen
  • Prepare ingredients and cook designated items on the menu
  • Ensure all foods prepared are done with the same level of quality and consistency
  • Upkeep working condition of kitchen equipment
  • Adhere statutory food hygiene and sanitation guidelines

Skills

Kitchen experience
Public holidays
Weekends
Six days/week

Job description

Chef

Our company is currently looking for Chef to support our restaurant team. SAN REN XIN 三人行 is a popular home-grown Singapore F&B eatery founded in 2013. A beloved place for family dining, It is highly well known for its truly authentic Fujian and Sichuan cuisines specially prepared by its master chefs. We have three outlets located at Thomson Plaza, Bugis Junction and Bedok Mall.

Roles & Responsibilities
  • Manage the operations of the kitchen
  • Responsible for food ingredients preparation and cook designated items on the menu
  • Ensure all foods prepared are done with the same level of quality and consistency
  • Upkeep working condition of kitchen equipment
  • Adhere statutory food hygiene and sanitation guidelines
  • 负责管理厨房的运作
  • 负责食材的准备和菜单上的指定项目的烹饪
  • 确保所有准备的食物都具有相同的质量和一致性水平
  • 保持厨房设备的工作状态
  • 遵守法定的食品卫生和卫生准则
Requirement
  • Minimum2 years kitchen experience in the restaurant
  • Able to work on Public Holiday and Weekends
  • 6 days work per week
  • Work location: Thomson Plaza,Bugis Junction or Bedok Mall
Remuneration & Benefits
  • S$3000 to $4500 Monthly
  • Meals / Uniforms provided
  • 8 days annual leave onwards
  • Medical benefits, Staff discount, Birthday privilege
  • Insurance
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