Overview
The Cashier interacts with customers daily, operates the cash register, communicates with customers, and provides assistance to other restaurant staff as needed.
Key responsibilities include processing credit card payments, accepting cash payments, making change, and using a point of sale (POS) system for transactions.
Responsibilities
- The Cashier interacts with customers daily, operates the cash register, communicates with customers, and provides assistance to other restaurant staff as needed.
- Key responsibilities include processing credit card payments, accepting cash payments, making change, and using a point of sale (POS) system for transactions.
Qualifications
- Job Title: Cashier
- Skills Required: Excellent Communication Skills, Teamwork, Analytical Skills
- Education: Minimum of a Diploma degree
- Experience: A minimum of 1 year of experience is required for this position
- Experience: Less than 1 year required
- College Level
- can work under pressure & minimum supervision
- able to do multi-tasking job
- must have a good moral character
- trustworthy & hardworking
- Willing to be assigned in DIOKNO, PASAY
- CAN START ASAP
Location
Location: DIOKNO, PASAY (as indicated in assignment)