Campus Food Services Manager — Operations & Quality

AMRITA VISHWA VIDYAPEETHAM; Hinoba-an; On-site; PHP 329,000 - 526,000; Full time

Job summary

Amrita Vishwa Vidyapeetham, Haridwar Campus is seeking an experienced Food Services Manager to oversee daily food service operations for students and staff, ensuring quality, safety, and timely meal delivery. The role involves supervising kitchen and service staff, controlling inventory and costs, upholding hygiene standards, and implementing efficient processes to maintain smooth campus dining services.

Candidates should have a degree in hotel management or related field and relevant catering

Qualifications

• Bachelor’s Degree/Diploma in Hotel Management or related field.
• Experience in institutional catering or large-scale food operations.

Responsibilities

• Oversee daily food service operations for students and staff.
• Ensure quality, hygiene standards, and cost control.
• Manage staff and inventory, ensure timely meal services.

Skills

Catering management

Education

Bachelor’s Degree/Diploma in Hotel Management, Hospitality, Food Service Management, or a related field

Job description

Amrita Vishwa Vidyapeetham, Haridwar Campus is seeking an experienced Food Services Manager to oversee daily food service operations for students and staff, ensuring quality, safety, and timely meal delivery. The role involves supervising kitchen and service staff, controlling inventory and costs, upholding hygiene standards, and implementing efficient processes to maintain smooth campus dining services.

Candidates should have a degree in hotel management or related field and relevant catering