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Job summary
A well-known restaurant group in Quezon City is looking for a kitchen staff member responsible for food presentation at buffet services. Candidates should have experience in kitchen health and food safety, as well as knowledge of buffet procedures. The role involves assisting guests, ensuring food quality, and maintaining cleanliness. Flexibility with shifts is required as well. This is a great opportunity for dedicated individuals ready to contribute to a bustling dining environment.
Qualifications
Experience in maintaining kitchen health, sanitation, and food safety standards.
Knowledgeable of all buffet procedures, food items, and food preparation.
Skilled in maintaining cleanliness and personal hygiene standards.
Responsibilities
Familiarize self with all buffet items and assist guests in selections as needed.
Assume responsibility for the quality of food presented.
Clean and inspect buffet equipment and serving utensils as needed.
Ensure that all food on the buffet looks and tastes good.
Skills
Experience in maintaining kitchen health
Knowledge of buffet procedures
Skilled in cleanliness and hygiene standards
Flexible to work in shifts
Education
High school diploma or equivalent
Job description
A well-known restaurant group in Quezon City is looking for a kitchen staff member responsible for food presentation at buffet services. Candidates should have experience in kitchen health and food safety, as well as knowledge of buffet procedures. The role involves assisting guests, ensuring food quality, and maintaining cleanliness. Flexibility with shifts is required as well. This is a great opportunity for dedicated individuals ready to contribute to a bustling dining environment.