BOH for Beverage/ Barista - Cabuyao, Laguna (DIRECT HIRE)

VRI Crew

Cabuyao

On-site

PHP 167,000 - 234,000

Full time

14 days+
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Benefits offered by this job

Service charge
Benefits

Job summary

VRI Crew in Cabuyao, Laguna is hiring an urgent BOH Barista to prepare and serve coffee and beverages to standard recipes. This role emphasizes beverage quality, presentation, and friendly service.

You will maintain cleanliness, assist with stock organization and basic back-of-house tasks, monitor inventory, operate coffee machines, and follow food safety protocols.

Qualifications

  • Experience as barista or in cafe environment preferred.
  • Ability to follow standard beverage recipes.
  • Maintain cleanliness and safety standards.

Responsibilities

  • Prepare and serve coffee, espresso-based drinks, and other beverages according to standard recipes and quality standards.
  • Ensure beverage quality, consistency, and presentation at all times.
  • Maintain cleanliness and sanitation of the bar area, equipment, and tools.
  • Assist in basic back-of-house (BOH) tasks when needed, including stock organization and support in food preparation.
  • Monitor inventory of coffee beans, syrups, milk, and other supplies; coordinate replenishment with the supervisor.
  • Clean, maintain, and properly operate coffee machines and related equipment.
  • Deliver friendly, professional, and attentive customer service.
  • Follow food safety, hygiene, and workplace safety protocols at all times.

Skills

Barista skills
Food safety knowledge
Customer service
Teamwork

Tools

Espresso machine operation
Milk texturing

Job description

URGENT HIRING! BOH FOR BEVERAGES (BARISTA) Minimum wage + Service Charge + Benefits Location: Cabuyao, Laguna

Key Responsibilities:
  • Prepare and serve coffee, espresso-based drinks, and other beverages according to standard recipes and quality standards.
  • Ensure beverage quality, consistency, and presentation at all times.
  • Maintain cleanliness and sanitation of the bar area, equipment, and tools.
  • Assist in basic back-of-house (BOH) tasks when needed, including stock organization and support in food preparation.
  • Monitor inventory of coffee beans, syrups, milk, and other supplies; coordinate replenishment with the supervisor.
  • Clean, maintain, and properly operate coffee machines and related equipment.
  • Deliver friendly, professional, and attentive customer service.
  • Follow food safety, hygiene, and workplace safety protocols at all times.
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