Bakery Production Specialist — Flexible Hours

333 Foods Inc. - BreadTalk

Pampanga

On-site

PHP 134,000 - 201,000

Full time

14 days+

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Job summary

A bakery company in Pampanga is seeking a skilled baker responsible for mixing, kneading, and baking bread. Candidates should possess creativity and flexibility, and have at least 6 months of experience in the food industry. The role requires multitasking and an orientation towards customer service. Successful applicants should be open to flexible schedules that include weekends and holidays, ensuring quality and cleanliness in the baking area.

Qualifications

  • At least Undergraduate, High School Graduate, or College level.
  • Having at least 6 months of work-related experience in fast food or dining.
  • Flexible, creative, and hardworking with customer service focus.

Responsibilities

  • Mix, knead, and shape dough for bread.
  • Cut dough into uniform portions.
  • Place pans of dough into the oven to bake.
  • Remove baked products from the oven.
  • Clean bakery utensils and work area.
  • Perform other kitchen duties as prescribed.

Skills

Creativity
Flexibility
Hardworking
Customer service orientation
Multi-tasking

Education

Undergraduate, High School Graduate, or College level

Job description

A bakery company in Pampanga is seeking a skilled baker responsible for mixing, kneading, and baking bread. Candidates should possess creativity and flexibility, and have at least 6 months of experience in the food industry. The role requires multitasking and an orientation towards customer service. Successful applicants should be open to flexible schedules that include weekends and holidays, ensuring quality and cleanliness in the baking area.
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