Bakery Production Manager Quality Safety And Team Lead

The Bistro Group; Cebu City; On-site; PHP 400,000 - 700,000; Full time

Job summary

Randy’s Donuts in Cebu City is seeking an experienced Back of the House Manager to oversee daily kitchen, baking, and production operations, ensuring product quality, safety, and efficiency.

You will manage inventory, production schedules, and cost controls while leading a team to uphold brand standards and drive operational excellence in Cebu City.

Qualifications

• Strong leadership and team management experience.
• Solid knowledge of food safety regulations and best practices.
• Ability to manage inventory, schedules, and cost controls.

Responsibilities

• Oversee daily kitchen, baking, and production operations to ensure quality and safety.
• Manage inventory, production schedules, and cost controls while leading a team.
• Uphold brand standards and drive operational excellence in Cebu City.

Skills

Leadership

Food safety

Inventory management

Job description

Job Description:

Randy’s Donuts is seeking an experienced Back of the House Manager to oversee daily kitchen, baking, and production operations, ensuring product quality, safety, and efficiency.

You will manage inventory, production schedules, and cost controls while leading a team to uphold brand standards and drive operational excellence in Cebu City.

The role requires strong leadership, food safety knowledge, and the ability to work in a fast-paced environment.

Requirements: