Baker

The Moment Group; Pampanga; Sur place; PHP 223 200 - 334 800; Plein temps

Résumé du poste

A leading restaurant collective in Pampanga seeks a skilled baker to prepare a variety of baked goods. The ideal candidate will have experience in baking and pastries, work well in a fast-paced environment, and be willing to work on weekends and holidays. Responsibilities include maintaining kitchen cleanliness, monitoring baking times, and managing inventory of baking supplies.

Qualifications

• Experience in baking or pastries.
• Ability to work in a fast-paced environment.
• Willingness to work on weekends and holidays.

Responsabilités

• Prepare and bake bread, pastries, and desserts.
• Monitor oven temperatures and baking times.
• Manage inventory and order baking supplies.

Connaissances

Baking techniques and ingredients

Attention to detail

Physical stamina

Description du poste

The Moment Group (TMG) is a collective of some of Manila's leading restaurant concepts. TMG has successfully developed, owned, and operated some of the country’s tastiest and most popular homegrown concepts such as 8Cuts Burgers, Manam Comfort Filipino, Manam's Pancit Pancitan, Ooma Bold Japanese, Mo’ Cookies, Moment Catering, Moment the Grocer, The Mess Hall, Bank Bar, and a globally recognized joint venture partnership with the world-famous Din Tai Fung.

• Prepare and bake bread, pastries, and desserts.
• Measure and mix ingredients according to recipes.
• Monitor oven temperatures and baking times.
• Maintain cleanliness and organization in the kitchen.
• Ensure quality and freshness of baked goods.
• Follow food safety and sanitation guidelines.
• Manage inventory and order baking supplies.

Who can have a seat at the table?

• Experience in baking or pastries.
• Knowledge of baking techniques and ingredients.
• Ability to work in a fast‑paced environment.
• Strong attention to detail and consistency.
• Physical stamina for long hours and heavy lifting.
• Willingness to work on weekends and holidays.