B.O Custodian

QuadM Manpower Inc.; Naga; On-site; PHP 167,000 - 279,000; Full time

Job summary

QuadM Manpower Inc. is seeking production staff for a food manufacturing setting. The role involves sorting products, preparing and packaging items, and maintaining cleanliness to meet food safety standards.

You must be able to work in cold environments and handle a fast-paced, high-volume line. Requirements include college-level education (2 years) or 2-year vocational certification, TOR/Good Moral/Diploma/Graduation Certificate, and prior production experience in the food industry.

Qualifications

• College level (2 years) or graduate of a 2-year vocational course/associate diploma.
• TOR / Good Moral / Diploma / Certificate of Graduation may be required.
• Previous experience in Production (food industry) is required.
• Willing for shifting schedule.
• Physical health: able to work in cold temperatures (freezer/cold storage).
• Attention to detail with high accuracy and good organization/time management.

Responsibilities

• Part of Production Department; assigned in sorting of products.
• Monitoring production processes to ensure food safety standards.
• Preparing and packaging of items.
• Maintaining cleanliness and safety standards.
• Performing tasks in a fast-paced, high-volume production environment.

Skills

Attention to detail

Time management

Willing to shift

Education

College level / 2 years

Job description

• At least college level (2 years) or graduate of 2-year vocational course/associate diploma
• Required: TOR / Good Moral / Diploma / Certificate of Graduation
• Previous experience in Production (food industry) is required
• Willing for shifting schedule

Physical Health:

• In good condition to work in cold temperature for an extended period (freezer and cooler environment)

Attention to detail:

• High level of accuracy with good organization and time management skills

Responsibilities

• Part of Production Department; assigned in Sorting of products
• Monitoring production processes to ensure food safety standards
• Preparing and packaging of items
• Maintaining cleanliness and safety standards
• Performing tasks in a fast-paced, high volume production environment