Assistant Restaurant Manager - Glorietta Makati

Jollibee Group; Philippines; On-site; PHP 391,000 - 580,000; Full time

Job summary

Jollibee Group is seeking an Assistant Restaurant Manager for the Glorietta, Makati store. You will oversee daily dine-in and take-home operations, ensure Food Safety and Cleanliness compliance, and support the Restaurant Manager with client relations to drive sales.

Ideal candidates hold a Bachelor's degree in Food or Business, demonstrate strong leadership and communication skills, and can work shifting schedules and long hours in a fast‑paced environment in Makati.

Qualifications

• Bachelor's degree in food/business field required.
• Excellent leadership and customer service skills.
• Ability to communicate effectively, orally and in writing, to all levels of store operations.
• Ability to perform well under pressure or opposition.
• Willingness to work on shifting schedules and long hours.
• Willing to be assigned in Glorietta, Makati.

Responsibilities

• Implement and assure compliance with Food, Safety and Cleanliness Programs for the assigned area.
• Day-to-day operations effectiveness of Dine-In and Take-Home Sales Services; ensures customers' needs are attended to promptly.
• Sales building initiatives by providing leadership support to the Restaurant Manager through client business relations for assigned institutional accounts and customer engagement.
• Assessment of opportunities in operations and cost management to ensure sales and growth targets are met, if not exceeded.
• Workforce management of the assigned store, including manpower planning, hiring and orientation/certification of new members, managing schedules and shifts.
• Implementation of store administrative activities such as office organization, securing government permits, Store Reports Preparation, and programs like Store Safety.

Skills

Leadership

Customer service

Communication

Under pressure

Shift work

Willing to relocate

Education

Bachelor's degree in Food or Business-related field

Job description

Job Description:

Title: Assistant Restaurant Manager - Glorietta, Makati

The Assistant Restaurant Manager Is Responsible For The

• Implement and assurance of compliance with Food, Safety and Cleanliness Programs for the assigned area.


• Day-to-day operations effectiveness of Dine-In and Take-Home Sales Services; Ensures customer's needs are attended to promptly.


• Sales building initiatives by providing leadership support to the Restaurant Manager through client business relations for assigned institutional accounts and customer engagement.


• Assessment of opportunities in operations and cost management to ensure sales and growth targets are met, if not exceeded.


• Workforce management of the assigned store, which includes manpower planning, hiring and orientation/certification of new members in the team, managing of schedule and shifts.


• Implementation of other store administrative activities necessary to carry out the business such as but not limited to office organization, securing of government permits and Store Reports Preparation, and programs such as Store Safety.

Job Qualifications

• Must have a Bachelor's Degree preferably in Food or Business Related course. Fresh graduates are welcome to apply


• Must have excellent leadership skills and customer service skills.


• Must be able to communicate well, orally and in writing, to all levels in the store operations.


• Must be able to perform well even under pressure or opposition.


• Must be willing to work on shifting schedules and long hours.


• Must be willing to be assigned in Glorietta, Makati


• Yoshinoya Jollibee Foods Inc., the hiring entity is a wholly owned subsidiary of Jollibee Foods Corporation