Part-Time Restaurant Manager

India Abroad Publications Inc.

al-Buraymi

On-site

OMR 7,000 - 8,400

Part time

14 days+
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Benefits offered by this job

Accommodation provided

Job summary

India Abroad Publications Inc. in Al Buraymi, Oman, is seeking a part-time Restaurant Manager to oversee day-to-day operations, lead staff, and ensure exceptional guest service in a high-end setting.

The role offers flexible hours, a competitive salary of $1800 per month, and accommodation for employees.

Job description

Restaurant Manager vacancy in Al Buraymi Oman

Part-Time Restaurant Manager

A high-end restaurant in Al Buraymi is seeking a skilled and experienced part-time Restaurant Manager to join our team. The ideal candidate will have previous experience in restaurant management, as well as strong leadership and organizational skills. As a part-time employee, you will have the opportunity to work flexible hours and still make a competitive salary of 1800$. We also provide accommodation for our employees.

Responsibilities
  • Oversee day-to-day operations of the restaurant
  • Manage and train staff, including scheduling shifts and delegating tasks
  • Ensure customer satisfaction by providing excellent service
  • Monitor inventory and order supplies as needed
  • Handle customer complaints and resolve issues in a timely manner
  • Maintain cleanliness and hygiene standards throughout the restaurant
  • Develop and implement strategies to increase revenue and profits
  • Adhere to all health, safety, and sanitation regulations
Requirements
  • Previous experience in restaurant management is required
  • Strong leadership skills with the ability to motivate and manage a team
  • Excellent communication skills, both verbal and written
  • Ability to work flexible hours, including weekends and holidays
  • Knowledge of food safety regulations and best practices
  • Familiarity with inventory management systems
  • Ability to handle stressful situations with composure

As a part-time Restaurant Manager at our establishment, you will have the opportunity to showcase your skills while maintaining a healthy work-life balance. If you are passionate about the food industry, have previous management experience, and are looking for a flexible schedule with competitive pay, we encourage you to apply for this position.

We value diversity in our workplace and welcome applicants from all backgrounds.

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