Indian Chef in Muscat, Oman

PulsePoint; Muscat; On-site; OMR 3,000 - 4,000; Full time

Job summary

PulsePoint in Muscat is seeking an experienced Indian Chef to prepare traditional Indian dishes, lead kitchen operations, and maintain high quality standards.

You will manage inventory, training of staff, and collaborate with management to develop menus, while ensuring food safety and punctual service in a dynamic, multicultural environment.

Qualifications

• Strong leadership and ability to train kitchen staff.
• Excellent time management during busy periods.
• Solid knowledge of Indian spices and cooking techniques.

Responsibilities

• Create and prepare traditional Indian dishes according to recipes.
• Manage kitchen operations including food preparation, cooking and plating.
• Order supplies and maintain inventory levels.
• Ensure all food safety and sanitation standards are met.
• Train and supervise kitchen staff members.
• Collaborate with restaurant management to create new menus or specials.

Skills

Leadership

Time management

Food safety

Education

Diploma in Culinary Arts

Job description

We are hiring an experienced Indian Chef to join our team in Muscat Oman As an Indian Chef you will be responsible for creating and preparing traditional Indian dishes while maintaining high quality standards You will also be responsible for managing kitchen operations ordering supplies and maintaining sanitation standards The ideal candidate should have a passion for cooking and a deep understanding of Indian cuisine This is a great opportunity for someone who is looking to showcase their culinary skills in a dynamic and multicultural environment

Responsibilities

• Create and prepare traditional Indian dishes according to recipes
• Manage kitchen operations including food preparation cooking and plating
• Order supplies and maintain inventory levels
• Ensure all food safety and sanitation standards are met
• Train and supervise kitchen staff members
• Collaborate with the restaurant management team to create new menus or specials

Requirements

• Previous experience as an Indian Chef or in a similar role
• Proficient in preparing and cooking various authentic Indian dishes
• Knowledge of different spices and ingredients used in Indian cuisine
• Strong leadership skills with the ability to train and manage kitchen staff effectively
• Excellent time management skills to ensure timely preparation of dishes during busy periods
• Ability to work flexible hours including evenings weekends and holidays

Education A degree or diploma in Culinary Arts or relevant field is preferred but not required

Salary We are offering a competitive salary of 900$ per month along with other benefits

Location This position is based in Muscat the capital city of Oman known for its vibrant culture stunning landscapes and delicious cuisine Indians are preferred but all nationalities are welcome to apply

If you have a passion for cooking authentic Indian cuisine and want to be part of a growing team that values diversity then we want to hear from you