Head Baker/ Pastry Chef

Jing Hau; ad-Dachiliyya; On-site; OMR 3,400 - 5,100; Full time

Benefits offered by this job

Accommodation

Visa provided

Tickets provided

Job summary

Jing Hau in Nizwa, Oman, seeks an experienced Head Baker/ Pastry Chef to lead our bakery department. You will oversee production of breads, pastries, and desserts, ensure quality, and manage a small team in a fast-paced environment.

This full-time role offers a monthly salary of 1,000 USD, accommodation, visa, and air tickets. English proficiency is required, and the position is open to Indian nationals only.

Qualifications

• Experience in a similar role at a bakery or hotel kitchen.
• Strong time management and team leadership skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Oversee production of breads, pastries and desserts.
• Lead and develop the bakery team to ensure high quality output.

Skills

English proficiency

Job description

Head Baker/ Pastry Chef
We are seeking an experienced and creative Head Baker/ Pastry Chef to join our team in Nizwa, Oman. As the head of our bakery department, you will be responsible for overseeing the production of a variety of baked goods, including breads, pastries, and desserts. You must have a passion for baking and be able to lead a team to consistently produce high-quality products. The ideal candidate will have prior experience in a similar role, excellent time management skills, and the ability to work in a fast-paced environment. This is a full-time position with a salary of 1000$, accommodation, visa, and ticket provided. English speaking proficiency is required. This job is open to Indian nationals only.