Creative Indian Chef | Menu Innovator & Kitchen Leader

Ecojob; ad-Dachiliyya; On-site; OMR 5,800 - 7,900; Full time

Job summary

Ecojob in Nizwa, Oman is seeking an experienced Indian Chef to lead the kitchen and craft authentic Indian dishes. You will manage kitchen staff, plan menus, order supplies, and ensure high standards of food quality and safety.

The ideal candidate has minimum 3 years of experience, strong leadership, excellent English communication, and the ability to thrive in a fast-paced environment while controlling costs and portions.

Qualifications

• Minimum of 3 years experience as an Indian Chef.
• Knowledge of traditional Indian cuisine.
• Strong communication skills in English.
• Ability to work well under pressure and manage a fast-paced kitchen.
• Knowledge of food costs and portion control.

Responsibilities

• Plan menus and develop Indian dishes.
• Order supplies and manage inventory.
• Maintain high quality and safety standards for all dishes.
• Lead and mentor kitchen staff to ensure smooth operations and professionalism.

Skills

Leadership

Time management

Communication in English

Food safety

Job description

Ecojob in Nizwa, Oman is seeking an experienced Indian Chef to lead the kitchen and craft authentic Indian dishes. You will manage kitchen staff, plan menus, order supplies, and ensure high standards of food quality and safety.

The ideal candidate has minimum 3 years of experience, strong leadership, excellent English communication, and the ability to thrive in a fast-paced environment while controlling costs and portions.