Assistant Baker - Salalah, Oman

GulfStream Media UAE; Dhofar; On-site; OMR 4,700 - 6,400; Full time

Job summary

GulfStream Media UAE in Salalah, Oman, is seeking an Assistant Baker to join our bakery team. You will support the head baker by preparing doughs, shaping pastries, and ensuring products meet quality standards.

No prior experience is required, and Indian nationals are preferred. The role requires physical fitness, ability to follow recipes, proper food safety practices, and efficient shift performance in a fast-paced environment.

Qualifications

• No prior experience required
• Indian national preferred
• Ability to follow recipes accurately
• Physically fit and able to stand for long periods of time
• Basic knowledge of food safety standards
• Good time management skills

Responsibilities

• Assist the head baker in preparing doughs and batters according to recipes
• Roll, cut, and shape dough to create various breads and pastries
• Bake items in ovens or other equipment according to established baking times
• Decorate cakes and pastries with icing or other toppings as needed
• Follow proper food safety and hygiene standards while handling ingredients and equipment
• Clean work area, equipment, and tools after each shift

Job description

Assistant Baker - Salalah, Oman

We are seeking a motivated and reliable Assistant Baker to join our team in Salalah, Oman. As an Assistant Baker, you will assist the head baker in preparing and baking a variety of breads, pastries, and other baked goods. No prior experience or English language proficiency is required for this job. This is a great opportunity for an Indian national looking to start a career in baking. The salary for this position is 1300$ per month.

Key Responsibilities:

• Assist the head baker in preparing doughs and batters according to recipes
• Roll, cut, and shape dough to create various breads and pastries
• Bake items in ovens or other equipment according to established baking times
• Decorate cakes and pastries with icing or other toppings as needed
• Follow proper food safety and hygiene standards while handling ingredients and equipment
• Clean work area, equipment, and tools after each shift

Requirements:

• Indian national preferred
• No prior experience required
• Ability to follow recipes accurately
• Physically fit and able to stand for long periods of time
• Basic knowledge of food safety standards
• Good time management skills