Baker (Al Buraymi, Oman)

Work corp; al-Buraymi; On-site; OMR 6,200 - 8,400; Full time

Job summary

Work corp in Al Buraymi, Oman, is seeking a skilled Baker to join the team. The role involves preparing and baking a variety of breads, pastries, and desserts according to our recipes. This is a full-time position with a monthly salary of $1,700 and no accommodation provided.

Applicants must have proven bakery experience, knowledge of baking techniques, and the ability to read and follow recipes in a fast-paced kitchen. A valid visa for employment in Oman is required.

Qualifications

• Proven experience as a Baker or similar role in a commercial bakery setting.
• Knowledge of different baking techniques and methods.
• Familiarity with all professional kitchen equipment including ovens, mixers, etc.
• Ability to read and follow recipes accurately.
• Attention to detail and ability to work efficiently in a fast-paced environment.
• A positive attitude towards teamwork and customer service.
• Must have valid visa for employment in Oman.

Responsibilities

• Prepare doughs and batters according to established recipes.
• Operate baking equipment such as ovens, mixers, and proofing cabinets.
• Shape and mold dough into desired shapes for various baked goods.
• Bake items in accordance with proper temperatures and times.
• Decorate pastries and desserts using glazes, icings, or other toppings.
• Monitor food production to ensure quality standards are met.
• Keep work area clean and organized at all times.

Skills

Baking

Food safety

Oven operation

Job description

Baker (Al Buraymi, Oman)

We are a well-established bakery in Al Buraymi, Oman and we are seeking a skilled Baker to join our team. As a Baker, you will be responsible for preparing and baking a variety of breads, pastries, and desserts according to our recipes. This is a full-time position with a salary of 1700$, without accommodation provided. We welcome applicants of any nationality and gender, as long as they have their own valid visa for employment in Oman.

Key Responsibilities

• Prepare doughs and batters according to established recipes
• Operate baking equipment such as ovens, mixers, and proofing cabinets
• Shape and mold dough into desired shapes for various baked goods
• Bake items in accordance with proper temperatures and times
• Decorate pastries and desserts using glazes, icings, or other toppings
• Monitor food production to ensure quality standards are met
• Keep work area clean and organized at all times

Requirements

• Proven experience as a Baker or similar role in a commercial bakery setting
• Knowledge of different baking techniques and methods
• Familiarity with all professional kitchen equipment including ovens, mixers, etc.
• Ability to read and follow recipes accurately
• Attention to detail and ability to work efficiently in a fast-paced environment
• A positive attitude towards teamwork and customer service
• Must have valid visa for employment in Oman