Front of House Staff

Cabana Kitchen & Bar

Pauanui, Coromandel

In loco

NZD 33.000 - 40.000

Tempo pieno

9 giorni fa

Una candidatura completa in un minuto

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Descrizione del lavoro

KiwiQuest Ltd. operates Cabana Kitchen & Bar in Pauanui, New Zealand. Front of house staff provide customer service, prepare and serve drinks, manage dining areas, and complete hospitality and safety duties.

Greet customers, take orders, and serve food and beverages with accuracy. Prepare cocktails and coffees, check IDs for alcohol, and maintain clean service areas during opening and closing duties.

Competenze

  • Friendly and professional customer-service approach.
  • Ability to prepare beverages and serve alcohol responsibly.
  • Knowledge of food safety and hygiene procedures.
  • Ability to maintain a professional appearance.
  • Teamwork and reliable completion of opening and closing duties.

Mansioni

  • Greet customers and provide professional service
  • Take orders and serve food and beverages accurately
  • Prepare cocktails, coffees and other beverages
  • Serve alcohol responsibly and check customer identification
  • Clear and reset tables and maintain clean service areas
  • Restock supplies and rotate stock using FIFO
  • Complete opening, closing and cleaning duties
  • Follow food safety, hygiene and health and safety procedures

Conoscenze

Customer service
Beverage preparation
Food safety
Professional appearance
Teamwork

Descrizione del lavoro

Hospitality & Food Service $24.0 - 28.8/h 3 days ago

Work Style

Physical 5/10

Technical 3/10

Creative 3/10

Pace 8/10

Structure 8/10

Pressure 7/10

Travel 1/10

Hours 7/10

Description

Front of house staff provide customer service, prepare and serve drinks, manage dining areas, and complete hospitality and safety duties at Cabana Kitchen & Bar.

Responsibilities
  • Greet customers and provide professional service
  • Take orders and serve food and beverages accurately
  • Prepare cocktails, coffees and other beverages
  • Serve alcohol responsibly and check customer identification
  • Clear and reset tables and maintain clean service areas
  • Restock supplies and rotate stock using FIFO
  • Complete opening, closing and cleaning duties
  • Follow food safety, hygiene and health and safety procedures
Requirements
  • Friendly and professional customer-service approach
  • Ability to prepare beverages and serve alcohol responsibly
  • Knowledge of food safety and hygiene procedures
  • Ability to maintain a professional appearance
  • Teamwork and reliable completion of opening and closing duties
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