Front of House Catering Assistant — NZQA Training & Growth

Compass Group New Zealand

Blenheim

On-site

NZD 32,000 - 52,000

Full time

8 days ago
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Benefits offered by this job

NZQA qualifications
Career development opportunities
Star Awards / Service Awards
Discounts on health insurance
Gym membership discounts
Free uniforms
On-site parking
Inclusive team environment

Job summary

Compass Group New Zealand is hiring a Front of House Catering Assistant to support the Woodbourne Airmen Mess in Blenheim. You will assist with service, food presentation, and customer care while upholding food safety and hygiene standards.

The role is fixed-term from 1 September 2026 to 22 December 2026, offering 32 hours per week with shifts across mornings, evenings, weekdays and weekends. Training and development opportunities are available.

Qualifications

  • A team player with a positive attitude and strong communication skills.
  • Reliable, punctual, and able to work independently when required.
  • Previous catering, hospitality, or customer service experience is preferred.
  • Willingness to obtain NZQA Food Handling Certificate (Units 167 & 168).
  • Understands safety, hygiene, and quality standards.

Responsibilities

  • Assist with food preparation, portioning, and plating for daily service.
  • Deliver friendly and professional customer service in the dining area.
  • Maintain cleanliness and hygiene in kitchen, dining, and public areas.
  • Operate a cash register and follow Compass cash handling procedures.
  • Follow food safety, hygiene, and health & safety protocols at all times.
  • Support the wider team to ensure smooth daily operations.

Skills

Team player
Strong communication skills
Reliable
Punctual
Independent when required

Education

NZQA Food Handling Certificate (Units 167 & 168)

Job description

Compass Group New Zealand is hiring a Front of House Catering Assistant to support the Woodbourne Airmen Mess in Blenheim. You will assist with service, food presentation, and customer care while upholding food safety and hygiene standards.

The role is fixed-term from 1 September 2026 to 22 December 2026, offering 32 hours per week with shifts across mornings, evenings, weekdays and weekends. Training and development opportunities are available.

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