Experienced Kitchen Chef (Rotorua) – Evenings & Weekends

JobSpace; Rotorua; On-site; NZD 34,000 - 48,000; Full time

Job summary

JobSpace in Rotorua is seeking an experienced Cook to join the team. The role involves preparing a variety of dishes, maintaining high standards of food quality and presentation, and ensuring kitchen hygiene.

You’ll manage portions, assist with stock, and work efficiently during busy service periods. Applicants should have 2 years of kitchen experience, knowledge of food safety, and the ability to work independently or as part of a team.

Qualifications

• 2 years’ experience in kitchen.
• Knowledge of food safety and kitchen hygiene.
• Ability to work independently and as part of a team.
• Available to work evenings, weekends and public holidays.
• Reliable, punctual and hardworking.

Responsibilities

• Prepare and cook a variety of dishes according to the menu.
• Ensure food is prepared to a high standard.
• Monitor food quality and presentation.
• Maintain a clean and hygienic kitchen.
• Follow food-safety and health-and-safety requirements.
• Manage food portions and minimise wastage.
• Assist with stock control and kitchen supplies.
• Work efficiently during busy service periods.

Skills

Kitchen experience

Food safety knowledge

Team player

Evening/weekend availability

Job description

JobSpace in Rotorua is seeking an experienced Cook to join the team. The role involves preparing a variety of dishes, maintaining high standards of food quality and presentation, and ensuring kitchen hygiene.

You’ll manage portions, assist with stock, and work efficiently during busy service periods. Applicants should have 2 years of kitchen experience, knowledge of food safety, and the ability to work independently or as part of a team.