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Foodstuffs South Island Limited in Richmond, NZ is seeking a reliable Butchery Meat Packer to join our busy team. This full-time role runs 40 hours per week with an early start at 5am, Tuesday through Saturday, with some flexibility.
You will work alongside a motivated team, receive full training, and demonstrate strong presentation, organisation, and communication skills. The role focuses on packing, merchandising, and maintaining health and safety standards in the department.
Our Butchery department is seeking a vibrant, happy, reliable team member to come and work in our busy Butchery department. This is a full – time 40 hour working week with days being Tuesday – Saturday, starting at 5am. Some degree of flexibility may be required at times.
You will be a part of a team that is motivated, supportive and driven to get the tasks done. We will provide a safe working environment with full training so the right person can succeed in this role.
The successful applicant will ideally have experience in the supermarket retail industry, have a strong customer focus and be able to demonstrate the following attributes:
In this role you will directly report to the Butchery Manager
Overseas applicants must have NZ Citizenship, Permanent Residency or a Valid New Zealand Work Permit
Applications close : Friday 6th November 2026 or earlier if the ideal team member is found