Sushi Chef - Growth, Training & Quality Focus

Simona Andriuskevice; Vossavangen; On-site; NOK 420,000 - 540,000; Full time

Benefits offered by this job

Competitive salary

Take-away and dine-in concept

Opportunities to grow

Job summary

Vossa Sushi in Voss, Norway is seeking an experienced sushi chef for a new concept. This permanent position emphasizes take-away with dining-in available, and you will play a crucial role in delivering high-quality sushi.

You will ensure recipes, routines and standards are followed, and you will have a strong influence on menu updates to keep our offerings fresh and appealing, while maintaining excellent teamwork during busy rush periods.

Qualifications

• Experience as a sushi chef.
• Good English interpersonal skills; Norwegian language is a plus.
• Great attention to detail and strong time management.
• Ability to work well under pressure.

Responsibilities

• Prepare sushi according to recipes and standards.
• Maintain high product quality and contribute to menu updates.
• Follow concept routines and keep consistency across servings.
• Support take-away and dine-in service as needed.

Skills

Sushi chef experience

English communication skills

Norwegian language welcome

Attention to detail

Time management

Ability to work under pressure

Job description

Vossa Sushi in Voss, Norway is seeking an experienced sushi chef for a new concept. This permanent position emphasizes take-away with dining-in available, and you will play a crucial role in delivering high-quality sushi.

You will ensure recipes, routines and standards are followed, and you will have a strong influence on menu updates to keep our offerings fresh and appealing, while maintaining excellent teamwork during busy rush periods.