Line Cook

Youness Canada Immigration Ltd; Time; On-site; NOK 30,000 - 45,000; Full time

Job summary

Youness Canada Immigration Ltd. is seeking a dedicated Line Cook for a full-time position in Norway, Rogaland. The role involves preparing and cooking complete meals, supervising kitchen helpers, and overseeing all kitchen operations. Candidates must typically complete secondary school and may need a three-year apprenticeship in cooking.

Essential skills include cooking proficiency, team supervision, and the ability to maintain food inventory. Knowledge of French is also required.

Qualifications

• Completion of secondary school is usually required.
• Completion of a three-year apprenticeship program for cooks is often required.
• Trade certification is available but voluntary.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Schedule and supervise kitchen helpers.
• Oversee kitchen operations.
• Maintain inventory and records of food supplies.

Skills

Cooking skills

Inventory management

Team supervision

French language proficiency

Education

Completion of secondary school

Completion of a three-year apprenticeship

Job description

Job Overview

Line Cook – Private Company (Multiple Locations, Canada). Published June 4, 2025. Category: Hospitality/Food Services. Job Type: Full-time. Language: English.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Schedule and supervise kitchen helpers.
• Oversee kitchen operations.
• Maintain inventory and records of food, supplies and equipment.

Qualifications

• French Language Test (TCF) – one of the requirements.
• Completion of secondary school (usually required).
• Completion of a three‑year apprenticeship program for cooks, or completion of college/other program in cooking, food safety, or several years of commercial cooking experience (may be required).
• Trade certification is available, but voluntary, in all provinces and territories.