Daglig leder

Jørgen Johnsen; Karasjok; On-site; NOK 420,000 - 540,000; Full time

Job summary

Jørgen Johnsen is seeking a Cafe Manager for Kjell's Café in Karasjok, Northern Norway. You will oversee daily operations, ensure outstanding guest service, and maintain a clean, welcoming environment. Start date is flexible and training will be provided.

The ideal candidate has strong customer-service focus, teamwork, and the ability to speak English or Norwegian. Hospitality experience is desirable, with flexibility for full-time or part-time arrangements.

Qualifications

• Strong customer-service orientation and teamwork.
• Good humor, cooperative attitude, flexible, and able to handle stress.
• Able to speak English or Norwegian/Scandinavian.
• Experience in a cafe or hospitality environment desirable.
• Willingness to take responsibility and be proactive.

Responsibilities

• Provide excellent customer service and ensure a great experience for guests.
• Lead daily cafe operations, including customer service, cleaning, cooking, and general upkeep.
• Handle administrative duties and personnel responsibilities.
• Delegate tasks when necessary and ensure all responsibilities are completed.
• Maintain a positive, inclusive, and welcoming work environment.

Skills

Customer service

Teamwork

Humor & flexibility

Stress management

Language skills

Hospitality experience

Proactivity

Job description

We are looking for a Cafe Manager for Kjell's Café in Karasjok, Northern Norway.

Responsibilities

• Provide excellent customer service and ensure a great experience for guests.
• Lead daily operations of the cafe, including customer service, cleaning, cooking, and general upkeep.
• Handle administrative duties and personnel responsibilities.
• Delegate tasks when necessary and ensure all responsibilities are completed.
• Maintain a positive, inclusive, and welcoming work environment.

Qualifications

• Strong customer‑service orientation and high level of teamwork.
• Good humor, cooperative attitude, flexible, and able to handle stress.
• Must be able to speak English or Norwegian/Scandinavian.
• Experience in a cafe or hospitality environment is desirable.
• Willingness to take responsibility and be proactive.

Additional Information

• Training will be provided.
• Full‑time or part‑time (percentage less than 100%) positions will be discussed.
• Start date is flexible and to be agreed with the selected candidate.