Bartender

Town London Ltd; London; On-site; NOK 27,070,000 - 28,816,000; Full time

Benefits offered by this job

Meals on duty

Generous staff discount

Structured training

Tastings

Clear progression

Company pension

Job summary

Pastaio London is seeking an enthusiastic bartender to join our busy Fitzrovia venue. You’ll craft quality cocktails, pour wines, and deliver warm, professional guest service in a fast-paced environment.

With at least 2 years in a cocktail bar or high-end restaurant, you’ll bring mixology knowledge and a collaborative spirit. Evening and weekend availability required; competitive hourly pay and perks support growth within our growing group.

Qualifications

• Minimum 2 years' experience in a cocktail bar or high-end restaurant.
• Solid understanding of mixology, wine, and spirits.
• Eligibility to work in the UK.

Responsibilities

• Prepare and serve a wide range of cocktails, wines, beers, and spirits to the highest standards.
• Deliver exceptional guest service with warmth, professionalism, and attention to detail.
• Maintain stock levels, assist with ordering, and ensure accuracy in daily inventory checks.
• Keep the bar clean, organised, and fully stocked throughout service.
• Collaborate with the bar team to bring creativity and consistency to the cocktail menu.
• Follow health, safety, and hygiene regulations to uphold a safe environment.

Skills

Mixology

Communication

Team collaboration

Job description

At Motorino, our vision is to create a welcoming space where guests can enjoy excellent food and drinks in a relaxed atmosphere. Located in the vibrant Fitzrovia, we pride ourselves on our sustainable practices and our commitment to using only the finest ingredients, expertly crafted by our talented team.

The Role

We're looking for an enthusiastic and skilled Bartender to join our vibrant team. In this role, you'll craft quality drinks, deliver memorable guest experiences, and uphold the high standards our bar is known for. You'll play an important part in maintaining a smooth, efficient, and enjoyable bar service.

What You’ll Do

Prepare and serve a wide range of cocktails, wines, beers, and spirits to the highest standards.

Deliver exceptional guest service with warmth, professionalism, and attention to detail.

Maintain stock levels, assist with ordering, and ensure accuracy in daily inventory checks.

Keep the bar clean, organised, and fully stocked throughout service.

Collaborate with the bar team and Kevin Armstrong to bring creativity and consistency to the cocktail menu.

Follow all health, safety, and hygiene regulations to uphold a safe and welcoming environment.

At least 2 years' experience in a cocktail bar or high-end restaurant environment.

Solid understanding of mixology, wine, and spirits.

Strong communication skills and a collaborative team spirit.

The ability to thrive under pressure while maintaining a positive, professional attitude.

Eligibility to work in the UK, with flexibility to work evenings and Saturdays.

Competitive Pay & Earning Potential

• £15.50 - £16.50 per hour typical take-home pay, including a discretionary share of the service charge (tronc).

Hours & rota: full-time, 5 days over 7 including evenings and weekends; rotas shared in advance.
(OFF every Sunday & Monday)

Holiday: 28 days per year including public holidays (pro rata).

• Perks: meals on duty, generous staff discount, structured training, tastings and clear progression in a growing group.
• Pension: company pension scheme.

Pastaio London offers freshly made pasta dishes using premium British and Italian ingredients, crafted with care by skilled Pastai in a welcoming atmosphere.

Restaurants Food and Beverage Services Accommodation and Food Services

Company size 51-200 employees

Company type Privately held Founded 2017

Team growth

Momentum

9% in 12 mo

Where they work

19 Ganton Street, Carnaby, London, W1F 9BN, GB