Assistant Brewer

FLO AS; Norway; On-site; NOK 420,000 - 540,000; Full time

Job summary

FLO AS is seeking an Assistant Brewer at Sollihøgda, just outside Oslo, to join our production team. This hands-on role covers brewing, blending, process monitoring, cleaning equipment and keeping accurate batch records.

You will work closely with Brewers, learning the full beverage production process and gaining on‑the‑job training. Prior food/beverage experience helps, but reliable and curious candidates will be trained.

Qualifications

• Education in brewing, beverage production, food science or food technology is an advantage.
• Hands-on training available on the full beverage production process.

Responsibilities

• Assist in brewing and blending, weighing ingredients and monitoring equipment.
• Record production data and maintain accurate batch records.
• Clean and sanitize equipment and follow hygiene, safety and PPE procedures.
• Support Brewers and assist with filling, packaging and other production tasks.

Education

Brewing/beverage production education or related

Tools

Odoo

Job description

Support daily beverage production, including brewing, blending, process monitoring, cleaning equipment, and keeping accurate batch records.

• Comfortable with physical work, including standing, walking, and lifting
• Comfortable using a tablet and/or PC (Odoo is used for tracking)
• Legal right to live and work in Norway
• Access to a car is strongly recommended due to the location
• Education in brewing, food science, or food technology is an advantage
• Hands-on training and experience with the full beverage production process
• Opportunity to build skills and take on more responsibility over time
• Working hours from 10:00 to 18:00

Ready to start your brewing career and grow together with us?

Are you curious about how great beverages are made - and would you like to learn the craft in a fast-paced production environment? FLO is growing, and we're looking for an Assistant Brewer to join our production team at Sollihøgda, just outside Oslo.

This is a hands‑on role for someone who enjoys practical work, pays attention to the details and wants to learn. You might already have some experience from food or beverage production - or you may have recently graduated and be looking for the right place to start your career. Either way, you don't need to know everything from day one. What matters most is that you're reliable, curious and ready to get involved.

What you'll get involved in?

As our Assistant Brewer, you'll work closely with our Brewers and support the daily production of our beverages. You'll be involved throughout the process - from preparing ingredients and monitoring production to cleaning equipment and keeping accurate batch records. Reporting to the Head of Operations, your main responsibilities will include:

• Brewing & blending: Weighing and preparing ingredients and assisting with mixing according to recipes and SOPs. You'll also operate and monitor equipment such as tanks, pumps, mixers, DAW and carbonation systems.
• Process monitoring: Measuring and recording production data such as temperature, pH, Brix, ABV and carbonation levels, while keeping accurate batch records.
• Cleaning & sanitation: Cleaning and sanitizing vessels, tanks, hoses, mixers and other production equipment, including carrying out Clean-in-Place (CIP) procedures.
• Safe production: Following our hygiene, food safety and HSE procedures, including the correct use of PPE when handling chemicals.
• Supporting the team: Helping our Brewers with their daily work and supporting filling, packaging and other production activities when needed.

You'll also keep an eye out for anything that doesn't look right and report equipment issues or process deviations quickly. Good production is a team effort, and communication is an important part of the job.

Who are we looking for?

We're not necessarily looking for someone with years of brewing experience. We're looking for someone who is precise, dependable and eager to learn. Someone who understands that the small details make a big difference when you're producing beverages people are going to enjoy. You'll probably feel at home in this role if you:

• Have a good eye for detail and like doing things properly
• Enjoy practical, hands‑on work
• Understand the importance of hygiene and following established procedures
• Are comfortable standing, walking, lifting and moving ingredients and containers of different weights
• Are comfortable using a tablet and/or PC - we use Odoo to keep track of ingredients and production
• Are happy to support the Brewers and pitch in wherever the production team needs you
• Are curious, willing to learn and comfortable asking questions
• Enjoy working as part of a team

A relevant education in brewing, beverage production, food science, food technology or a similar field is an advantage, but not a requirement. We're happy to train the right person on the job.

Why FLO?

FLO is growing, and you'll be joining us at an exciting time. You'll become part of a close‑knit production team where you'll learn by doing, work alongside experienced colleagues and get hands‑on experience with the full beverage production process.

For the right person, this is a great opportunity to build your skills, take on more responsibility over time and grow together with FLO.

A few practical details

The Assistant Brewer currently works 10:00-18:00, overlapping with both Brewer shifts. Working hours may occasionally vary depending on production needs, with changes communicated in advance. Our production facility is located at Sollihøgda, outside Oslo, so access to a car is strongly recommended.

Candidates must have the legal right to live and work in Norway. EU/EEA applicants who are eligible to work in Norway are welcome to apply.

Come grow with FLO and learn the craft, one batch at a time. You don't have to tick every box. If you're practical, precise and motivated to learn - and the idea of working hands‑on with beverage production sounds exciting - we'd like to hear from you.

• Hjulvisp
• Odoo (software)

FLO is a leading company in beverage development and production, known for our innovative approach, high quality standards, and strong customer partnerships. As a dedicated co‑packer, we produce private‑label beverages for customers in Norway, across the Nordic region, and in international markets, as well as manufacturing products for other brand owners.

FLO operates from modern, high‑quality facilities at Sollihøgda. Today, we are a team of 29 employees with diverse professional backgrounds, united by a shared drive: to create together, deliver quality, and have fun along the way. We value diversity, continuous development, and a start‑up mindset built on the belief that nothing is impossible. At FLO, success is not only about the results we achieve, but also about how we achieve them - as a team that supports, challenges, and celebrates together.

We make almost everything. Just not the beer:-)

HSE, Food Science, CIP procedures, Process Monitoring, Brewing & blending