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AB Midden Nederland in Stolwijk is seeking a production worker for cheese logistics. This full-time role covers turning cheeses, labeling, and supporting daily logistics in the production area.
You will move between the cheese warehouse and packing area, handle products with care, and prepare items for shipment. Basic English is enough for instructions; EPT experience is a plus and there are growth paths to order picker or forklift operator. Wages are €16.25 gross per hour with weekly pay.
Work as a production worker in cheese logistics in Stolwijk. Full-time, €16.25 gross per hour, weekly pay. Immediate start!
Are you looking for a hand-on job in a friendly team where you can grow? Join our production team in Stolwijk and help with turning cheeses, labeling, and various logistics tasks in the production area. Your main tasks include handling and preparing cheese products, labeling for shipment, and supporting the logistics process. Once you are fully trained, you’ll have the chance to advance to order picker or forklift operator with a higher pay scale.
A typical day means working closely with your colleagues in a small team. You’ll be moving between the cheese warehouse and the packing area, making sure the cheeses are handled with care and ready for customers. The team mostly speaks Dutch, but basic English is enough to understand instructions and communicate at work. If you have EPT (electric pallet truck) experience, that’s a big plus!
This is a great opportunity if you want a steady job, a friendly work environment, and real possibilities to grow within logistics. We value people who want to learn and are willing to help out the team. Don’t miss your chance to work in the heart of the Dutch cheese world! Basic English language skills (A2 level) are sufficient for this role - you need to understand simple instructions and talk with your team.
Basic English language skills (A2 level) are sufficient for this role - you need to understand simple instructions and talk with your team.
You will be joining a traditional company in the food sector, based in the beautiful region of Stolwijk, Krimpenerwaard. Here, cheeses are matured and prepared with care, combining family values with modern technology. The work environment is informal but professional, focused on quality products and teamwork.