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Jobster in Best, Netherlands, is seeking an Operator to contribute to the production of vegetarian food products. This full-time role offers day shift work with a gross monthly salary up to €3,319 and a path to a direct contract after one year.
You will collaborate with Quality, Technical Services and Logistics teams, operating and refining production lines while ensuring safety and quality standards.
As an Operator, you will contribute to the production of vegetarian food products! In Best, you can work full-time on the day shift and earn up to € 3.319,- gross per month. If things work out well for both sides, you will have the opportunity to receive a direct contract with our client within one year.
As an Operator, you will have a varied and responsible role. You will work closely with the Quality, Technical Services and Logistics departments.
As an Operator, you will work from Monday to Friday between 06:00 and 18:00. In the future, the company will move to a two-shift system. Therefore, it is important that you are willing to work in two shifts. The company is looking for someone who wants to stay for the long term.
This fast-growing company in Best is fully focused on producing high-quality vegetarian meat products. With a strong focus on sustainability and quality, the company aims to offer consumers a tasty and responsible alternative to traditional meat. The work environment is modern, clean and safe, with a strong focus on hygiene and following quality standards. Employees receive good guidance and have plenty of opportunities to learn new skills, such as working with different production lines or supporting logistics processes. What makes this company unique is the combination of a passion for food innovation and the ambition to make the world a little more sustainable. Employees are proud to contribute to a product that is becoming increasingly popular worldwide and can see the direct results of their work in the products leaving the factory every day.
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This fast-growing company in Best is fully focused on producing high-quality vegetarian meat products. With a strong focus on sustainability and quality, the company aims to offer consumers a tasty and responsible alternative to traditional meat. The work environment is modern, clean and safe, with a strong focus on hygiene and following quality standards. Employees receive good guidance and have plenty of opportunities to learn new skills, such as working with different production lines or supporting logistics processes. What makes this company unique is the combination of a passion for food innovation and the ambition to make the world a little more sustainable. Employees are proud to contribute to a product that is becoming increasingly popular worldwide and can see the direct results of the products leaving the factory every day.