Operator | 3 ploegen

Trixxo; Katwijk; On-site; EUR 30,000 - 34,000; Full time

Benefits offered by this job

Shift allowances

ADV compensation

Pension plan from day one

25 vacation days

8% holiday allowance

Training & development

Discounts at Benefits at Work

Job summary

TRIXXO is seeking an Operator to keep the end-of-line packaging process running smoothly in a 3-shift system, Sunday night through Thursday night.

You will monitor machines, ensure correct packaging, and uphold HACCP guidelines while supporting colleagues and looking for improvements. The role offers competitive monthly pay, holidays, and development opportunities within TRIXXO.

Qualifications

• Motivated to work and take responsibility.
• Willing to work in a 3-shift system.
• Enjoy collaborating with colleagues.
• Experience in the food industry (e.g., butcher) is a plus.
• Physically capable of handling the work and frozen products.

Responsibilities

• Monitor production line and machinery for proper operation.
• Ensure products are packaged correctly and maintain high quality.
• Follow HACCP guidelines and handle various meat products.
• Act as a point of contact for production employees on your line.
• Support colleagues to keep the production process running smoothly.

Skills

Teamwork

Physical stamina

Food industry experience

3-shift availability

Education

Education not required

Tools

Food processing machinery

Job description

Looking for a stable job in 3 shifts? Earn up to €3,010 gross per month as an Operator!

Over de vacature:

As an Operator, you are responsible for keeping the production process running smoothly. You work at the end of the production line and are responsible for packaging frozen meat products. You work with modern machinery, carefully monitor temperatures, and ensure that everything is carried out according to quality and HACCP guidelines.

But your job involves more than simply operating machines.

You work closely with production employees, provide guidance where necessary, and keep an overview of the entire process. Do you see an opportunity to improve or work more efficiently? There is room to share your ideas. Your input is valued.

What’s in it for you?

• A competitive salary of €2,693.48 to €3,010.17 gross per month, based on 37.7 hours per week;
• Shift allowances and ADV compensation on top of your salary;
• Working in a 3-shift system, giving you a clear and structured schedule;
• You work from Sunday night through Thursday night, meaning your weekend starts early;
• A modern, clean, and safe working environment;
• A job where you are given responsibility and opportunities to develop yourself;
• Pension plan from day one through STIPP Plus;
• 25 vacation days per year on a pro-rata basis;
• 8% holiday allowance;
• Opportunities to follow training courses and further education through TRIXXO;
• The option to choose between weekly payment or payment every four weeks;
• A dedicated contact person at TRIXXO who is available to help you with any questions;
• Discounts at well-known brands through Benefits at Work;
• With TRIXXO Exxtra's, you earn credits that you can spend in our webshop, giving you extra rewards for your commitment.

What does your working day look like?

You start your shift by checking that the production line is running properly. You then closely monitor the machinery and temperatures. You make sure that the products are packaged correctly and that quality remains consistently high.

You work according to HACCP guidelines and handle different types of processed meat.

You are also the point of contact for the production employees working on your line. You support your colleagues when needed and work together to ensure that the production process continues to run smoothly.

So you won't be doing the same task all day. You will have responsibility, work with machinery and with people.

Working hours

You work from Sunday evening/night through Thursday evening/night.

• 1st shift: 21:45 – 06:00
• 2nd shift: 13:45 – 22:00
• 3rd shift: 05:45 – 14:00

Wat wij vragen:

You don't need to know everything already. The most important thing is that you are motivated to work and are willing to take responsibility. It is also a plus if:

• You are willing to work in a 3-shift system.
• You enjoy working together with colleagues.
• You have experience in the food industry. This can also include experience from, for example, working as a butcher.
• You are physically capable of performing the work.
• You don't mind working with frozen products.

Wat wij bieden:

• A salary of€2,693.48 to€3,010.17 gross per month based on a 37.7-hour working week, excluding shift allowance and ADV compensation;
• A position as an Operator in a3-shift system;
• Working days starting with the early shift on Sunday night into Monday, with your final working day being Thursday night into Friday;
• Working hours are from Sunday night through Thursday night: 1st shift 21:45–06:00, 2nd shift 13:45–22:00, 3rd shift 05:45–14:00;
• A position covered by the Convenience Food Collective Labour Agreement (CAO Gemaksvoeding);
• An informal and supportive company culture;
• 25 vacation days per year (pro rata);
• 8% holiday allowance (paid in May);
• Pension accrual from day one through STIPP Plus;
• TRIXXO supports your personal development through training courses and further education;
• Weekly salary payments or payment every 4 weeks;
• A dedicated contact person at TRIXXO for advice and support;
• Access to discounts at well-known brands through Benefits at Work;
• TRIXXO Exxtra's, a unique online platform where you collect credits. You can spend these credits in our webshop – in short, you are rewarded for the work you do!

Over het bedrijf:

You will be working for a leading organization within the food industry. The company uses modern equipment and innovative technologies, with a strong focus on quality, safety, and sustainability.

What will you notice most on the work floor? The atmosphere is down-to-earth and supportive.

You will work alongside experienced colleagues who know what they are doing, while also having the opportunity to share your ideas and further develop yourself. The production environment is modern, clean, and safe, and the organization is Halal certified.