Kitchen Porter: Master the Rhythm of a Busy Kitchen

The Social Hub Group

Amsterdam

On-site

EUR 20,000 - 27,000

Full time

12 days ago
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Job summary

The Social Hub Group in Amsterdam is seeking a Kitchen Porter to help keep our busy kitchen spotless and running smoothly. You will wash dishes, maintain clean floors, and support the team with deliveries and stocking, ensuring every plate starts with a clean slate.

No experience? No problem. We offer training, a friendly multinational team, and opportunities to grow within our hybrid hospitality concept across Europe.

Qualifications

  • Some experience in a cleaning or support role is a plus.
  • Comfortable working in a busy, active environment on your feet.
  • A team player mindset with a positive, flexible attitude.
  • Strong attention to detail and a sense of pride in cleanliness.
  • Reliable and hard-working behind the scenes.
  • Clear communication skills – able to follow instructions and ask when in doubt.

Responsibilities

  • Wash dishes, utensils, and kitchen equipment quickly and thoroughly
  • Keep floors, surfaces, and bins clean following set routines
  • Make sure all kitchen areas, including storage and prep spaces, stay spotless
  • Help the kitchen team with basic tasks when needed – from unloading deliveries to organizing stock
  • Keep kitchen tools and equipment where they belong to support an efficient workflow
  • Follow hygiene and food safety rules like HACCP
  • Handle cleaning materials and gear safely and responsibly
  • Spot and report any issues or hazards right away

Skills

Cleaning experience
Team player
Attention to detail
Reliability
Clear communication

Job description

The Social Hub Group in Amsterdam is seeking a Kitchen Porter to help keep our busy kitchen spotless and running smoothly. You will wash dishes, maintain clean floors, and support the team with deliveries and stocking, ensuring every plate starts with a clean slate.

No experience? No problem. We offer training, a friendly multinational team, and opportunities to grow within our hybrid hospitality concept across Europe.

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