Groningen Cook: Buffet & À La Carte, Growth Path

Hesperia group; Groningen; On-site; EUR 26,000 - 32,000; Full time

Benefits offered by this job

Training program

End of year bonus

Employee rates

Job summary

NH Hotels & Resorts in Groningen, The Netherlands, is seeking a Cook to prepare buffets and à la carte dishes, ensuring guests receive high-quality meals. You will plan daily activities, manage ingredients, and maintain cleanliness while adhering to safety standards.

The ideal candidate brings restaurant or hotel experience, can work independently or in a team, speaks Dutch well and may know additional languages. This role offers opportunities for growth within the NH Hotels network.

Qualifications

• Experience in a restaurant or hotel environment is preferred.
• Good command of Dutch; other languages are a plus.
• Ability to follow hotel recipes or create your own recipes.

Responsibilities

• Plan, prepare and cook buffets and à la carte dishes following hotel recipes.
• Plan daily activities, order ingredients and replenish stock.
• Follow health and safety regulations and keep workstation clean.

Skills

Guest service

Attention to detail

Teamwork

Stress management

Dutch language

Job description

NH Hotels & Resorts in Groningen, The Netherlands, is seeking a Cook to prepare buffets and à la carte dishes, ensuring guests receive high-quality meals. You will plan daily activities, manage ingredients, and maintain cleanliness while adhering to safety standards.

The ideal candidate brings restaurant or hotel experience, can work independently or in a team, speaks Dutch well and may know additional languages. This role offers opportunities for growth within the NH Hotels network.