Global Food Safety & Quality Intern: Standardize & Improve

Kraft Heinz, Inc.; Amsterdam; Hybrid; EUR 5,900 - 8,000; Full time

Benefits offered by this job

Hybrid work model

Travel reimbursement

Intern community

Job summary

Kraft Heinz Netherlands invites applications for a Global Food Safety and Quality Intern. You will own projects and collaborate with the business on day-to-day challenges in a dynamic global environment.

We offer a hybrid role in Amsterdam with a February/March 2025 start, a 6–6.5 month duration, and an monthly allowance of 625 euro plus travel reimbursement. EU working rights are required.

Qualifications

• Enrolled at a European university for the full duration of the internship.
• You are near completion of a bachelor or pursuing a master in Food Processing/Food Quality or a related Engineering field.
• Good knowledge of English, written and spoken. EU working rights required.

Responsibilities

• Support project coordination, communication and documentation for Food Safety and Quality Risk Mitigation Projects.
• Assist with global Systems team coordination and collating information from regional teams to identify improvements.
• Analyze information and support the global management team to standardize practices.
• Review existing and new system documentation.

Skills

Excel

PowerPoint

Communication

Simplify

Multitask

Analytical

Project management

Team player

Supply Chain

Logistics

Education

Bachelor or Master student

Tools

Microsoft Office

Job description

Kraft Heinz Netherlands invites applications for a Global Food Safety and Quality Intern. You will own projects and collaborate with the business on day-to-day challenges in a dynamic global environment.

We offer a hybrid role in Amsterdam with a February/March 2025 start, a 6–6.5 month duration, and an monthly allowance of 625 euro plus travel reimbursement. EU working rights are required.