Food & Beverage Supervisor

Radisson Hotel Group; Amsterdam; On-site; EUR 28,000 - 34,000; Full time

Benefits offered by this job

Salary 2800 EUR/month

25 holidays per year

Travel expense reimbursement

Free parking for staff

8% holiday allowance

Pension plan (PH&C)

Benefits at Work platform

Refer a friend program

Employee discounts on Radisson stays

Staff events & socials

Job summary

Park Inn by Radisson Amsterdam City West in Amsterdam is seeking an energetic F&B Supervisor to lead the food and beverage team across all outlets and event spaces. You will energize staff, ensure top guest satisfaction, and drive smooth service during morning and evening shifts.

The role offers a structured hospitality environment with competitive monthly compensation, holidays, travel perks, and employee benefits within Radisson Hotel Group.

Qualifications

• Experience leading a team in a busy hospitality environment.
• Willingness to work mornings and evenings, including weekends.
• Strong verbal and written English communication skills.

Responsibilities

• Coordinate and supervise the F&B team across outlets and events.
• Maintain high guest satisfaction and service standards.
• Train, coach, and motivate staff to deliver consistent service.
• Ensure food safety, hygiene, and brand standards are met.
• Oversee SOPs and improve operational efficiency in F&B operations.

Skills

Team leadership

Shift flexibility

English communication

Guest service orientation

Job description

• Hotel Name: Park Inn by Radisson Amsterdam City West
• Compensation: up to EUR 2,800 - monthly

Company Description

Park Inn by Radisson Amsterdam City West is a vibrant, colorful hotel featuring an integrated Amsterdam Congress Center. With 476 rooms and 21 versatile meeting spaces, including a spacious ballroom that accommodates up to 700 guests in theatre style and a unique rooftop event area, we are one of the largest meeting and events hotels in Amsterdam.

Located conveniently next to Amsterdam Sloterdijk station, the hotel is easily accessible by public transport and car. Designed by the renowned Karim Rashid, the property is part of the iconic VEN complex, sharing the building with Holland Casino, LimeHome apartments, World of Karaoke, and Restaurant Azura.

Join our team and experience a workplace where fun, informality, and the rich diversity of our international teams come together every day.

Job Description

Calling all Food & Beverage Enthusiasts! Join Us as an F&B Supervisor at Park Inn by Radisson Amsterdam City West!

• Are you willing to work morning and evening shifts?
• Can you energize, uplift, and steer a team across multiple F&B Outlets?
• Do you just love creating unforgettable moments for our guests?

If you say Yes I can! Then we want to hear from you!

What’s in it for you?

• A salary in FG 5 of the Horeca CLA, €2800,-per month based on 38 hours per week.
• 25 holidays per year (based on FT employment, 38 hours per week);
• Travel expense reimbursement of €0.23 per km (max €14.63 per day)
• Free parking spots for team members;
• 8% holiday allowance (paid yearly in May);
• Industry pension plan (PH&C);
• Access to the employee discount platform Benefits at Work which offers exceptional rates on products and services from renowned brands and popular amusement parks;
• Recommend a friend program (up to €250 per person who joins us);
• (International) training and job opportunities within the Radisson Hotel Group;
• Staff activities such as the annual staff party, summer event, Sinterklaas party, departmental outing, and many more social activities;
• After your probationary period, a 'Know Where You Work program' so you can experience a real guest experience;
• Staff discount on stays and F&B at Radisson Hotel Group worldwide, not only for yourself but also for family and friends.
• 50% Discount on Food & Beverage: Enjoy half-off on dining experiences at the Radisson Blu and Park Inn by Radisson hotels throughout the Netherlands.

Qualifications

• Preferably experience in a similar supervisory role in a large hotel with the ability to lead and motivate a team;
• Flexibility to work varying shifts, including mornings, evenings, weekends and holidays.
• Excellent communication skills: especially in English, and a great addition if you also speak an extra language!
• The role requires the physical ability to set up and rearrange meeting rooms and event spaces, including moving furniture and equipment, in line with event requirements. This is an essential part of the job and involves regular physical effort.

Responsibilities:

• Coordinating and overseeing the F&B team to ensure smooth service in the restaurant, bar or Meeting & Events Operations (Banqueting).
• Maintaining a high level of guest service and guest satisfaction
• Ensuring all guests needs are met in the F&B Outlets by assisting your team on the floor.
• Training, coaching, and motivating team members to reach their potential
• Ensuring compliance with food safety regulations, hygiene standards and brand standards.
• Reporting operational issues and improvement suggestions to F&B management
• Coordinate that meeting rooms are prepared and set up completely according to the guests needs.
• Reviewing and revising standard operating procedures (SOPs) to enhance operational efficiency.
• Resolving guest requests and handling any complaints.
• Actively contributing to a positive and energetic work environment

If you have a love for hospitality and you have the enthusiasm to lead a team to success, then we want to hear from you! Join our team and help us create unforgettable moments for our guests every single day.

Additional Information

Why Join Radisson Hotel Group?

Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.

Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development—helping you reach your full potential.

Experience the Team Spirit - Join a workplace that’s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.

Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference—in hospitality, your community and beyond.

Enjoy Global & Local Perks - No matter where you’re located, you’ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you’ll have access to local perks and rewards tailored to your country, making your experience even more rewarding!

Join us in shaping the future of hospitality! If you’re ready to bring your talent, energy, and passion, we’d love to hear from you.

We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.

We screen applications and invite candidates for interviews on a rolling basis and will close the vacancy once the ideal candidate has been identified.