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Park Plaza Vondelpark Amsterdam is offering a Food & Beverage Intern role, ideal for hospitality students seeking hands-on experience in a boutique hotel environment.
The internship starts in September 2026 for a period of 5 or 6 months, with duties across breakfast, lunch and dinner services and a focus on guest service and operations. A supportive team and learning opportunities are emphasized.
At Park Plaza Vondelpark Amsterdam, our boutique hotel environment allows you to build genuine connections with guests while gaining hands‑on Food & Beverage experience. From breakfast service to dining at TOZI Amsterdam, every day is an opportunity to learn, grow and make an impact. Situated in Amsterdam's Oud-Zuid district, our stylish boutique hotel is home to the award-winning TOZI Amsterdam, where authentic Italian flavours and exceptional hospitality come together. As a Food & Beverage Intern, you will support the team in delivering memorable dining experiences while developing your hospitality skills in a professional and welcoming environment.
The internship starts in September 2026 for a period of 5 or 6 months.
The internship allowance is €550 gross per month (full-time), which is above the Horeca CAO BOL guidelines.
Excited to start your hospitality career and gain hands‑on Food & Beverage experience?
We welcome all backgrounds and encourage you to bring your authentic self to Park Plaza Vondelpark Amsterdam.