Flexible Waiter/Waitress — 0-Hour Hotel Dining & Events

Eindhoven Atletiek; Eindhoven; On-site; EUR 25,000 - 30,000; Part time

Benefits offered by this job

Discounted hotel stays across Park

50% discount on F&B

Meal during shift

Birthday bonus

Pension scheme

Annual company party

Job summary

Park Plaza Eindhoven is seeking a flexible Waiter(ess) on a 0-hour contract to join our Food & Beverage team. In this role you’ll welcome guests, take orders, and deliver food and drinks in a vibrant hotel environment.

If you enjoy fast-paced service, have strong English communication, and can work evenings, weekends, and holidays, this is the chance to gain hospitality experience with room for growth and access to staff discounts and meal during shifts.

Qualifications

• Flexible availability, including evenings, weekends, and public holidays.
• Strong communication skills in English.
• Passion for hospitality and creating memorable guest experiences.
• Positive, reliable, and proactive attitude.
• Ability to work efficiently in a fast-paced environment.
• Dutch language skills are an advantage.

Responsibilities

• Welcome guests and provide warm, friendly, and professional service.
• Take food and beverage orders accurately and efficiently.
• Serve food and drinks in line with brand and service standards.
• Ensure tables are cleared, cleaned, and reset promptly.
• Maintain cleanliness and presentation throughout dining areas.
• Handle guest requests and resolve queries professionally.
• Work closely with kitchen and F&B team to ensure smooth daily operations.
• Support conferences, events, and other F&B activities when required.

Skills

Hospitality passion

English communication

Teamwork

Customer service

Fast-paced

Job description

Park Plaza Eindhoven is seeking a flexible Waiter(ess) on a 0-hour contract to join our Food & Beverage team. In this role you’ll welcome guests, take orders, and deliver food and drinks in a vibrant hotel environment.

If you enjoy fast-paced service, have strong English communication, and can work evenings, weekends, and holidays, this is the chance to gain hospitality experience with room for growth and access to staff discounts and meal during shifts.