F&B Host: Dining & Banquet Service Pro

Minor Hotels Europe & Americas; Eindhoven; On-site; EUR 22,000 - 31,000; Full time

Benefits offered by this job

Training program

Year-end bonus up to 100%

Refer-a-friend bonus 500 EUR

Employee rates

30% discount in F&B outlets

Team building events

Career growth opportunities

Job summary

NH Hotels & Resorts in the Netherlands seeks an F&B Employee to manage restaurant and banqueting tasks as part of a nights-and-evenings operation. You’ll be an authentic host engaging with national and international guests, delivering flawless service with a smile.

You’ll work with a team to set up, serve, and close the restaurant, sharing your passion for food and beverage and contributing to memorable guest experiences.

Qualifications

• Helping guests puts a big smile on your face. The 'always a pleasure' mentality is second nature for you, and you are happy go the extra mile for our guests.
• You are a hard worker with an eye for detail and see a challenge in every situation.
• You have a passion for food and beverage. Experience as waiter in a restaurant or in the hospitality industry and a relevant education are useful, but not the most important for us.
• You have a good command of the Dutch and English language.
• You love to share your passion and knowledge for food and beverage with our guests and colleagues.

Responsibilities

• Set up the restaurant and/or bar and prepare the dinner mise en place.
• Support Meeting & Event breaks as needed during service.
• Seat guests and provide the perfect dining experience with knowledge of food and wine.
• Deliver room service to regular guests when required during service.
• Close the restaurant and assist with banqueting setup for the following morning.
• Polish glassware and prepare the bar for late service and handover.
• Count cash at the end of shift and participate in handover with the team.

Skills

Guest service

Attention to detail

Dutch language

English language

Hospitality experience

Job description

NH Hotels & Resorts in the Netherlands seeks an F&B Employee to manage restaurant and banqueting tasks as part of a nights-and-evenings operation. You’ll be an authentic host engaging with national and international guests, delivering flawless service with a smile.

You’ll work with a team to set up, serve, and close the restaurant, sharing your passion for food and beverage and contributing to memorable guest experiences.