Demi Chef de Partie

The Social Hub; Amsterdam; On-site; EUR 28,000 - 35,000; Full time

Benefits offered by this job

Discounts in all properties in Europe

Dynamic, multi-national company culture

Opportunities for growth

Job summary

The Social Hub in Amsterdam is seeking a Demi Chef de Partie to join their innovative kitchen team. In this role, you will prepare and cook memorable dishes, ensuring that the standards remain high under pressure.

With 1-3 years of professional kitchen experience, you will support the Chef de Partie, guiding junior chefs and maintaining an organized workspace. Enjoy a vibrant atmosphere with opportunities for growth and lots of fun.

Qualifications

• 1-3 years of experience in a professional kitchen.
• Ability to stay focused and steady in a busy environment.
• Experience guiding junior chefs is a plus.

Responsibilities

• Prepare and cook dishes consistently.
• Set up the station for service.
• Support the Chef de Partie.

Skills

Culinary training

Food safety knowledge

Team communication

Job description

You’re the calm in the kitchen chaos. The one who keeps things moving, plates looking sharp, and standards sky-high even when the heat is on. As our Demi Chef de Partie, you’ll team up with the Chef de Partie to bring dishes to life that people actually remember. Not just cooking, but crafting, refining, and getting better every single service.

You’ll own your station, keep it tight, and jump in wherever needed to keep the kitchen flowing. This is where you sharpen your skills, learn from experienced chefs, and start carving your own path in the kitchen.

If you’re ready to level up and take your next step in the kitchen, you’ll fit right in.

About The Social Hub

Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces.

What You’ll Do

• Prepare and cook dishes that hit the mark every time
• Set up your station so you’re ready before the first order drops
• Support the Chef de Partie in running your section smoothly
• Keep plates consistent, clean, and looking great
• Work side by side with the team to keep service flowing
• Help guide junior chefs when they need a hand
• Keep your workspace spotless and organized
• Keep an eye on stock and reduce waste where you can

What You’ll Have

• You have culinary training or hands-on kitchen experience
• You bring 1-3 years of experience in a professional kitchen
• You know your way around food safety and hygiene standards
• You stay focused and steady, even when things get busy
• You enjoy working as part of a team and communicate clearly
• You speak English, and any local language is a plus

What We Offer

• The opportunity to work at a dynamic, multi-national company
• The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like Movement on the Ground and the TSH Talent Foundation to create meaningful change
• The chance to learn and grow in your role with the potential for future growth
• Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family!
• A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff