Chef de Rang - Full-time - NH Collection Eindhoven Centre

Hesperia group

Eindhoven

Hybrid

EUR 32,000 - 42,000

Full time

2 days ago
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Benefits offered by this job

Free online & offline training
End of year bonus up to 100% of monthl
Refer-a-friend bonus 500 EUR
Employee rates starting from €36 in NH
30% discount in F&B outlets
Friends & Family discount up to 25%
Team building events
Growth within Minor Hotels
Salary based on Horeca CLA scale 5

Job summary

NH Collection Eindhoven Centre seeks a Chef de Rang to lead front-of-house service, guiding guests through a refined dining experience with in-depth knowledge of dishes and wines. You will greet guests, present menus, and ensure seamless service from 14:00 to 00:00, four days per week, contributing to a welcoming, elegant atmosphere.

You will join a warm, international team and have access to extensive training, employee discounts across our hotels, and opportunities for growth within Minor

Qualifications

  • Experience as Chef de Rang or similar high-level dining role.
  • Excellent knowledge of service and a passion for gastronomy.
  • Good command of English; Dutch is a plus.
  • Representative, social and positive personality.
  • Eager to learn, a team player and able to contribute ideas for improvement.

Responsibilities

  • Be the face of service in the restaurant, ensuring guests feel welcome.
  • Guide guests through the dining experience and share knowledge of dishes and wines.
  • Maintain a refined yet relaxed atmosphere and provide outstanding service.

Skills

Chef de Rang experience
Excellent service knowledge
Gastronomy passion
Team player

Job description

Select how often (in days) to receive an alert:

Date: Aug 22, 2026

Location

Eindhoven, NL The Netherlands

Department: Food and Beverage

Are you passionate about hospitality and excellence? Join the NH Collection team and work in captivating hotels and resorts in authentic landmark buildings in key destinations across Europe, Latin America, the Middle East, Asia and now Greater China.You will create an eclectic-elegant atmosphere to offer our guests stays driven by extraordinary feelings, paying great attention to stimulating details to create memorable moments.Find your place at NH Collection and experience the joy of making guests feel unique in elegant spaces and rooms to unfold. You will provide them with outstanding service and personalised attention.You will be part of a brand that places extraordinary feelings at the heart of everything it does.

Are you hospitable, professional, and driven to deliver top-level service? Join the team at NH Collection Eindhoven Centre and make every guest experience unforgettable. You’ll become part of a warm, collegial, and international team where you can combine your passion for fine dining and hospitality with personal growth.

Beyond the ordinary: Your Benefits at NH Collection
  • Free online & offline training organized by our own University.
  • End of year bonus (up to 100% of monthly gross salary) & refer-a-friend bonus (500 EUR).
  • Employee rates startingfrom €36in all our hotels worldwide, 30% discount in the F&B outlets, and Friends & Family discount up to 25%. Various discounts in (web)shops.
  • Team building events, trips and holiday parties.
  • The opportunity to grow within our company worldwide.
  • Salary based on your experiences starting from Horeca CLA scale 5
Your Day-to-Day at NH Collection

AsChef de Rang, you are the face of theservice in our restaurant. With your eye for detail, proactive attitude, and guest-oriented approach, you ensure that guests feel welcome and enjoy a culinary experience at the highest level. You enthusiastically share your knowledge of dishes and wines, guide guests throughout their dining experience, and contribute to the refined yet relaxed atmosphere that Restaurant is known for. You will mostly work from 14:00 - 00:00 four days per week (WED-SAT).

Excellence begins with you – Your qualities
  • Experience as aChef de Rangor in a similar high-level dining role is a plus
  • Excellent knowledge of service and a passion for gastronomy;
  • Good command of the English language (Dutch is a plus).
  • A representative, social, and positive personality.
  • You are eager to learn, a team player, and actively contribute ideas for improvement.

Relevant experience or areas of interest:
Chef de Rang, hospitality supervisor, fine dining, host, hostess, service staff, hospitality, restaurant, hotel, F&B, head waiter, head waitress, hospitality jobs Amsterdam, luxury hospitality, wine knowledge, hospitality professional, front of house.

Minor Hotels Europe & Americas is dedicated to fostering an inclusive working environment where every individual is valued and equally encouraged. We warmly welcome individuals from all backgrounds and abilities.

Stay tuned for Europe & Americas latest updates on social channels.

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