Stand out for this role — generate a tailored resume and cover letter in about a minute.
The Big Family Group is seeking a Chef de Partie for Tante Tilly in Roermond. You will manage your own kitchen section, ensure flavour, presentation and pace, and keep everything ready before the first ticket. You will work at a high pace, stay sharp under pressure, and help the team deliver outstanding service.
We offer a full-time 38-hour week with competitive monthly pay and opportunities within a growing hospitality group. Salary ranges reflect experience and responsibility.
This is the kind of kitchen that gives you energy. Where the pace is high, the focus is sharp and everyone knows why they are here. At Tante Tilly it’s all about cooking with confidence, working together at a high level and wanting every service to be better than the last.
Tante Tilly is part of The Big Family Group, and you can feel that in everything. Clear communication, professionalism and room to grow, combined with a team that wants to perform together and takes pride in what leaves the kitchen.
For our kitchen in Roermond, we are looking for a Chef de Partie who stands for quality, takes responsibility and helps keep the fire burning in the kitchen.
As a Chef de Partie, you are a key force in the kitchen. You are responsible for your own section, safeguard flavour, presentation and pace, and make sure everything is ready before the first ticket comes in.
During service you are sharp, focused and in control. You keep overview, switch quickly and bring calm, especially when it gets busy. Together with the Head Chef and your colleagues, you ensure that every service runs tight, energetic and well organised.
You guide colleagues, share knowledge and help build a team that strengthens each other. You think ahead, contribute ideas and help raise the kitchen to the next level every day.
You have experience in a professional hospitality kitchen and feel at home in an environment where pace and quality go hand in hand. You work accurately, stay sharp under pressure and understand that a strong service is always a team effort.
Hygiene, structure and safety are not rules to you, but a natural part of your craft.
A completed culinary education at mbo level 3 or 4, or proven relevant work experience. You have worked in kitchens where volume, speed and quality come together and you apply HACCP on a daily basis without thinking twice.
A full-time position of 38 hours per week in a kitchen where ambition is tangible. You work within The Big Family Group, a growing organisation where your craftsmanship is taken seriously. No standard days, but energy, challenge and a team you can rely on. Employment conditions are in accordance with the Dutch Hospitality CAO.
CAO reference position Chef de Partie, job group 5. Salary indication between €2,580 and €2,800 gross per month based on a 38-hour workweek, depending on experience and level of responsibility.
Whether you’re comfortable where you are now, just finished your education, or feel it’s time for a kitchen that asks more and gives more, this could be your moment.
Take a look at Tante Tilly and Mr. Sammi and discover whether Tante Tilly is your next workplace.
We can already hear you thinking: why would I want to work with you? Below, we’ll explain it to you in detail.