Baker

Renaissance Amsterdam Hotel; Amsterdam; Hybrid; EUR 28,000 - 38,000; Full time

Benefits offered by this job

Travel allowance

€25 guest mention bonus

Employee referral bonus

Personal coaching

Career paths

Uniform provided

TakeCare wellness program

Staff social events

Job summary

The Renaissance Amsterdam Hotel is seeking a Chef de Partie- Pastry to craft pastries and breads in a dynamic hotel kitchen near Amsterdam Central. You will follow recipes, supervise dough handling, and uphold presentation standards while supporting a collaborative pastry team.

Join a culture that emphasizes training, development, and diverse experiences, with perks like coaching, career paths, and wellness programs to help you grow as a pastry professional.

Qualifications

• Experience as Baker, Pastry Cook or similar in a hotel, bakery or restaurant.
• Knowledge of dough preparation, proofing, shaping and finishing techniques.
• Experience with pastries or viennoiserie; sourdough knowledge is a plus.
• Ability to work well in a team and take guidance from senior chefs.
• Willing to learn and develop craft through training and feedback.
• Eligible to work in the Netherlands.

Responsibilities

• Prepare, shape, and bake pastries and cakes following established recipes and standards.
• Assist with sourdough starters, viennoiserie and other artisanal techniques.
• Ensure consistency in taste, texture, and presentation of all baked products.
• Maintain a clean and safe working environment in line with hygiene and food safety standards.
• Work collaboratively with the team to meet production schedules and guest demand.
• Take part in training sessions and apply new skills to continuously improve.

Skills

Pastry experience

Dough preparation

Viennoiserie

Team player

Willing to learn

Job description

Are you passionate about food and eager to create memorable experiences with every bake? Looking to grow your craft in an inspiring international hotel environment? The Renaissance Amsterdam Hotel is searching for Chef de Partie- Pastry.

What are my responsibilities?

• Preparing, shaping, and baking pastries and cakes following established recipes and standards.
• Assisting with sourdough starters, viennoiserie and other artisanal techniques.
• Ensuring consistency in taste, texture, and presentation of all baked products.
• Maintaining a clean and safe working environment in line with hygiene and food safety standards.
• Working collaboratively with the team to meet production schedules and guest demand.
• Taking part in training sessions and applying new skills to continuously improve.

What are we looking for?

• Have proven experience as a Baker, Pastry Cook or in a similar role within a bakery, hotel, or restaurant.
• Possess practical knowledge of dough preparation, proofing, shaping, and finishing techniques.
• Have experience with pastries, or viennoiserie (sourdough knowledge is a plus).
• Work well in a team, taking guidance from the Head Baker and supporting your colleagues.
• Are eager to learn and develop your craft through training and feedback.
• Are flexible in working different days.
• Eligible to work in the Netherland.

Here is what you can look forward to

Located just moments from Amsterdam Central Station, the Renaissance Amsterdam Hotel is a place where people, stories and cultures come together and where you are invited to bring your own.

We offer:

• An inspiring and professional environment that nurtures creativity and personal development.
• Travel allowance up to € 180 to make your daily commute easier.
• € 25 bonus for every written positive guest mention.
• Bonus for employee referral, more friends = more bonuses!
• Personal coaching to support you in your day-to-day job and lots of development and training opportunities.
• Clear and exciting career paths within our expanding hotel, providing opportunities to advance and make your mark.
• Special Associate Rate discount available for Marriott and Archer products worldwide.
• A uniform which will be dry-cleaned by the hotel.
• A TakeCare program: a comprehensive Marriott wellness initiative designed to support the physical, mental and emotional well-being of our ambassadors.
• As part of our culture we celebrate recognition and organize many social activities, such as our Associates Appreciation Week, yearly Staff Party and Team outings.

We are proud to be recognised as Europe’s Leading Sustainable City Hotel 2025, and we are committed to continuous improvement: environmentally, socially and culturally.

The Renaissance Amsterdam Hotel is an equal opportunity employer, and we welcome all applicants who want to grow with us.