Wellness & Nutrition Advisor

Watsons; Kuantan; On-site; MYR 28,000 - 42,000; Full time

Job summary

Watsons in Malaysia seeks a customer-focused health division clerk to deliver nutrition guidance and exceptional service. You will manage stock, assist customers with product advice, and support promotional activities. A friendly, energetic personality and shift flexibility are essential.

Requirements include a Diploma/Bachelor’s in Nutrition or related field and Bahasa Melayu plus English proficiency. Malaysian citizenship and ability to work weekends/public holidays are required.

Qualifications

• Diploma or Bachelor’s Degree in Nutrition, Food science, or Dietetics.
• Bahasa Melayu and English language proficiency.
• Good interpersonal & follow-up skills, adaptable and result-oriented.
• Outgoing personality with high energy.
• Applicants must be Malaysian citizens.
• Able to work shifts, weekends and public holidays.
• Passion for promoting health and wellbeing.

Responsibilities

• Instil high standard of friendly, professional customer service.
• Efficient organization and operation of the shop.
• Maintain stock at sufficient levels at all times.
• Provide nutritional consultation and product advice to customers.
• Track and review Health Division sales objectives to meet targets.
• Maintain housekeeping standards of health items, displays and price tags.
• Oversee stock maintenance, ordering, receiving and level.
• Keep stocks and shelves clean and tidy.
• Provide health tests during promotional activities.
• Handle customer inquiries and provide service.

Skills

Customer service

Communication

Teamwork

Education

Diploma or Bachelor’s Degree in Nutrition, Food science, or Dietetics

Malaysian citizenship

Bahasa Melayu and English proficiency

Job description

Watsons in Malaysia seeks a customer-focused health division clerk to deliver nutrition guidance and exceptional service. You will manage stock, assist customers with product advice, and support promotional activities. A friendly, energetic personality and shift flexibility are essential.

Requirements include a Diploma/Bachelor’s in Nutrition or related field and Bahasa Melayu plus English proficiency. Malaysian citizenship and ability to work weekends/public holidays are required.