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Mandarin Oriental Desaru Coast is seeking a Waiter/Waitress to join the Food & Beverage team. The role focuses on providing efficient, courteous service, taking orders, serving meals and drinks, and ensuring a pleasant dining experience for guests.
As part of the MO family, you’ll work in a luxury resort setting with opportunities to learn, grow, and benefit from wellness programs and staff perks. Prior hospitality experience is a plus, and a professional demeanor is essential for success in
Mandarin Oriental, Desaru Coast is looking for a Waiter/Waitress to join our Food & Beverage team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Mandarin Oriental, Desaru Coast is a rainforest retreat on Desaru Coast, where jungle meets the sea and Malaysian nature, culture, and connection come alive in a perfect balance of calmness and vibrancy. Experience the enduring legacy of award-winning Kerry Hill Architects, where the spirit of tropical modernism comes to life in Mandarin Oriental, Desaru Coast’s final design. Nestled between rainforest and sea, each suite and villa is a study in quiet luxury, thoughtfully framed by nature and attuned to the rhythm of the land.
The Waiter/Waitress is responsible for providing efficient, courteous, and professional service to guests. This includes taking orders, serving meals and drinks, and ensuring a pleasant dining experience that meets or exceeds guest expectations.