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ĂN VIET VIETNAMESE RESTAURANT (REAL FOOD PEOPLE SDN. BHD) in Penang, Malaysia seeks a customer-focused service staff to learn Vietnamese cuisine, recommend dishes, and ensure a memorable dining experience. You will rotate through service floor, host, bar, and cashier roles as part of a dynamic team.
Experience in F&B is preferred but training is provided; you must be able to communicate in English and Mandarin, and be willing to work shifts, weekends, and public holidays in a fast-paced setting.
Learn about Vietnamese cuisine, recommend and explain to customers on how to enjoy the dishes served.
Rotate through the service stations at the restaurant: service floor, host, bar, and cashier.
Attend to customers’ needs and ensure customer satisfaction.
Requirements:
Able to work in a non-halal restaurant.
F&B service experience is preferred but not mandatory. Training will be provided.
Able to communicate with clients (written and spoken) in English and Mandarin.
Able to work shifts, weekends, and Public Holidays.
Enjoys learning new things and working in fast-paced environments.