Restaurant Supervisor Trainee

Pizza Hut; Johor Bahru; On-site; MYR 36,000 - 58,000; Full time

Benefits offered by this job

Fast-track promotion through CAP

Staff meal

Medical benefits

Performance incentive

Yearly bonus

Uniform provided

Job summary

Jora Malaysia is seeking a supervisor for its food service operations. The role requires a Diploma or Degree (preferably in F&B or Hospitality) with strong English and Bahasa Malaysia skills. The candidate should be willing to work shifts, including weekends, and have 1–2 years of supervisory experience in the food industry.

A positive personality and ability to work independently are essential. Locations include Klang Valley, Johor Bahru, and Penang, with opportunities for career growth and

Qualifications

• Diploma or Degree in any field, preferably in F&B or Hospitality.
• Proficient in both English and Bahasa Malaysia.
• Willing to work shifts and weekends.
• Candidates with 1–2 years of supervisory experience in the food industry are encouraged to apply.
• Possess a positive personality and be able to work independently.

Responsibilities

• Lead the team with energy, passion, and purpose.
• Create a positive customer experience and deliver excellent service at all times.
• Drive store performance across sales, service, and daily operations.
• Support the hiring, coaching, and development of team members.
• Maintain a positive working environment and ensure the team stays on track with its goals.

Skills

English proficiency

Bahasa Malaysia proficiency

Shift work

Supervisory experience

Independent work

Positive personality

Education

Diploma or Degree in any field (prefer F&B/ Hospitality)

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Diploma or Degree in any field, preferably in F&B or Hospitality.

Proficient in both English and Bahasa Malaysia.

Willing to work shifts and weekends.

Candidates with SPM/STPM/Certificate qualifications and 1–2 years of supervisory experience in the food industry are encouraged to apply.

Possess a positive personality and be able to work independently.

Requirement

• Diploma or Degree in any field, preferably in F&B or Hospitality.
• Proficient in both English and Bahasa Malaysia.
• Willing to work shifts and weekends.
• Candidates with SPM/STPM/Certificate qualifications and 1–2 years of supervisory experience in the food industry are encouraged to apply.
• Possess a positive personality and be able to work independently.
• Locations: Klang Valley (Kuala Lumpur & Selangor), Johor Bahru, and Penang

Responsibility

• Lead the team with energy, passion, and purpose.
• Create a positive customer experience and deliver excellent service at all times.
• Drive store performance across sales, service, and daily operations.
• Support the hiring, coaching, and development of team members.
• Maintain a positive working environment and ensure the team stays on track with its goals.

Benefits

• Fast-track promotion through our Career Advancement Program (CAP).
• Staff meal.
• Medical benefits.
• Performance incentive.
• Yearly bonus.
• Uniform provided.