Restaurant Crew_KL

4Fingers Crispy Chicken; Kuala Lumpur; On-site; MYR 26,000 - 37,000; Full time

Job summary

4Fingers Crispy Chicken in Kuala Lumpur is seeking an energetic team member to take orders and serve food and beverages with a friendly smile. You will handle cashiering, manage orders, and help maintain a clean dining area and bar space to ensure smooth service.

Experience in the F&B sector is an advantage but not required; fresh graduates are welcome. Strong communication in Bahasa Malaysia and English is essential, with Chinese language skills considered a plus as part of a diverse team.

Qualifications

• Experience in F&B is an advantage but not required.
• Fresh graduates are welcome.
• Strong communication in Bahasa Malaysia and English; Chinese is a plus.

Responsibilities

• Taking orders and serving food and beverages efficiently.
• Providing friendly and professional customer interactions.
• Assisting with cashiering and order management.
• Maintaining cleanliness and organization of dining and bar areas.
• Engaging with customers to deliver excellent service.
• Ensuring compliance with safety and hygiene standards.
• Assisting in food preparation and kitchen hygiene.

Skills

Customer service

Multilingual

Cashiering

Teamwork

Education

SPM/ Diploma/ Degree in any field

Job description

Taking orders and serving food and beverages efficiently

Providing friendly and professional customer interactions

Ensuring cleanliness and organization of the dining area

Assisting with cashiering and order management

Maintaining cleanliness and organization of the bar area

Engaging with customers and providing excellent service

Ensuring compliance with safety and hygiene standards

Assisting in food preparation and cooking

Maintaining kitchen cleanliness and hygiene practices

Requirements

Experience in F&B is an advantage but not required (fresh graduates are welcome).

Minimum SPM, Diploma, or Degree in any field.

Strong communication skills in Bahasa Malaysia and English, Chinese added advantage