Restaurant Crew

Tangkak Beef Noodle House @ IOI Mall Damansara; Selangor; On-site; MYR 17,000 - 25,000; Full time

Benefits offered by this job

1 Day Off Per Week

Annual Leave

Overtime Payment

EPF

SOCSO

EIS

Promotion opportunities

Supportive working environment

Job summary

Tangkak Beef Noodle House at IOI Mall Damansara is seeking enthusiastic individuals to join their team. Fresh graduates are especially welcome to apply. You will be responsible for taking customer orders, serving food and drinks, and maintaining the cleanliness of the dining area.

This role offers opportunities to learn proper F&B and Halal restaurant operations while working in a fast-paced environment. You'll also enjoy benefits such as annual leave and promotion opportunities based on

Qualifications

• Fresh graduates are encouraged to apply.
• Able to work well in a team and communicate effectively.
• Willing to work in a fast-paced F&B environment.
• Responsible and hardworking.

Responsibilities

• Take customer orders and provide friendly service.
• Serve food and drinks to customers.
• Handle cashier and payment transactions.
• Maintain cleanliness of the dining area.
• Wash dishes and assist with overall outlet cleanliness.
• Assist with food preparation when required.

Skills

Teamwork

Communication

Hardworking

Willingness to learn

Education

SPM / STPM or equivalent

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Fresh graduates are encouraged to apply.

Able to work well in a team and communicate effectively.

Willing to work in a fast-paced F&B environment.

Responsible, hardworking, and willing to learn.

Requirement

• SPM / STPM or equivalent preferred.
• Fresh graduates are encouraged to apply.
• Able to work well in a team and communicate effectively.
• Willing to work in a fast-paced F&B environment.
• Responsible, hardworking, and willing to learn.

Responsibility

• Take customer orders and provide friendly service.
• Serve food and drinks to customers.
• Handle cashier and payment transactions.
• Maintain cleanliness of the dining area.
• Wash dishes and assist with overall outlet cleanliness.
• Assist with food preparation when required.

Benefits

• 1 Day Off Per Week
• Annual Leave
• Overtime Payment
• EPF
• SOCSO
• EIS
• Promotion opportunities based on performance
• Comfortable and supportive working environment
• Opportunity to learn proper F&B and Halal restaurant operations.
• Strictly Halal practices